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93 Street Eats

1010 7th Ave Invermere BC V0A 1K4 · Mobile Vendor Type B – Food Service

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Details

Google rating
5.0 / 5 (20)

Opening hours

  • Friday11 AM–7 PM
  • Monday11 AM–7 PM
  • Saturday11 AM–7 PM
  • Sunday11 AM–7 PM
  • Thursday11 AM–7 PM
  • Tuesday11 AM–7 PM
  • Wednesday11 AM–7 PM

Contact details, hours and reviews from Google Maps

1 inspection

  1. Monitoring

    2 infractions

    • F1.2 Are proper temperature controls maintained to ensure safe storage and display of foods?
      • Observation(s): Checked temperature of cheese sauce and found it to be 51°C. Items being hot held should be held at a temperature of 60°C or hotter. Temperature of items being hot held should be checked every 2 hours.
      • F1.2A Potentially hazardous foods must be stored or displayed at a temperature of 60 °C (140 °F) or hotter.
    • F2.7 Are there handwashing stations available and properly supplied?
      • Observation(s): Provide soap from dispensers at handwashing stations to help facilitate proper handwashing.
      • F2.7B Handwashing station must be supplied with liquid soap in a dispenser.

Reviews

Reviews provided by Google Maps
  • Jamie Subchuk

    We stumbled upon 93 Street Eats after spending the day at the lake. The food truck by the beach had already closed, so we ended up heading further into town—and we’re glad we did! Between the six of us, we tried the brisket and pulled pork pressa buns as well as the brisket taco in a bag. Everything was flavorful, filling, and exactly what we were craving after a long day outdoors. We took our food back to the lake to enjoy by the water, which made it even better. Overall, all six of us left satisfied—great food, generous portions, and a fun find to wrap up the day. Definitely worth checking out if you come across them!

  • Katy Bee

    Stopped by for a quick snack while doing some running around in town, and ordered the Bavarian pretzels and the chips and dip. First off, we were INCREDIBLY impressed with the quality and quantity of food we ordered, particularly when it came to the amount of the house-made smoked cheese dip offered with both dishes. Everything was incredibly delicious, and if they sold that cheese dip by the tub we would buy it in a heartbeat. Definitely worth checking out!

  • Josh King

    I ordered the beef brisket pressa bun and I was extremely impressed. Great value for the amount of food you get and the dip served with the chips is incredible - a MUST get. The staff is extremely friendly and the seating area is comfortable and inviting. 10/10 would definitely visit again.

  • Sandy Bernhard

    Delicious food. I had the Nachos with brisket and there was enough to reheat in the oven the next day. 400 degrees for 10 minutes and the Nacho's were crispy again. Highly recommend eating here.

  • Tee Cee

    We got pretzel and nachos to share. Both were excellent, with lots of dip! Its a major plus when you dont have to ration the cheese dip!

  • Rob McIntosh

    One of my top favourite places to stop for lunch. Love the food and the price is perfect. Great size portions and a cool area to sit and enjoy.

  • Raza Farooqi

    A must try in the valley! You have got to eat here! The food is next level.

  • Quinn Currado

    These lads know how to pressa mean bun.

  • Jamie Subchuk

    We stumbled upon 93 Street Eats after spending the day at the lake. The food truck by the beach had already closed, so we ended up heading further into town—and we’re glad we did! …

  • Katy Bee

    Stopped by for a quick snack while doing some running around in town, and ordered the Bavarian pretzels and the chips and dip. First off, we were INCREDIBLY impressed with the quality and quantity of food we ordered, particularly when it …

  • Josh King

    I ordered the beef brisket pressa bun and I was extremely impressed. Great value for the amount of food you get and the dip served with the chips is incredible - a MUST get. The staff is extremely friendly and the seating area is comfortable and inviting. 10/10 would definitely visit again.

  • Sandy Bernhard

    Delicious food. I had the Nachos with brisket and there was enough to reheat in the oven the next day. 400 degrees for 10 minutes and the Nacho's were crispy again. …

  • Tee Cee

    We got pretzel and nachos to share. Both were excellent, with lots of dip! Its a major plus when you dont have to ration the cheese dip!

  • Rob McIntosh

    One of my top favourite places to stop for lunch. Love the food and the price is perfect. Great size portions and a cool area to sit and enjoy.

  • Raza Farooqi

    A must try in the valley! You have got to eat here! The food is next level.

  • Quinn Currado

    These lads know how to pressa mean bun.

  • Lucy V

    Delish meats and lovely staff

  • Annamarie Carlson

    Brisket is amazing!

  • Volition1976

    Good things happen here

  • Zachary Burney

    Definitely get the brisket it’s so tender and incredible tasty