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ABC Outpost Kitchen

5000 12A Street SE Calgary AB T2G 5K9 · Food - General

2 inspections

  1. Monitoring Inspection

    1 infraction

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • Chlorine sanitizer solution was tested >200ppm.- Ensure staff are checking concentration of sanitizer after making the solution. - Staff remade solution and was retested at 100ppm. 1/2 teaspoon bleach + 1 litre of water.
  2. Monitoring Inspection

    2 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • The pink solution at the sanitizer spray bottle was not sanitizer and its original bottle/label was not available.- Mixed a 100ppm bleach solution.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • No test strips available for the sanitizer.