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Adventure Centre

152 Main St Silver Star Mountain BC V1B 3M1 · Child Care – Lower Risk Food - Food Processing

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Details

Opening hours

  • Friday8:30 AM–4:30 PM
  • Monday8:30 AM–4:30 PM
  • Saturday8:30 AM–4:30 PM
  • Sunday8:30 AM–4:30 PM
  • Thursday8:30 AM–4:30 PM
  • Tuesday8:30 AM–4:30 PM
  • Wednesday8:30 AM–4:30 PM

Contact details, hours and reviews from Google Maps

2 inspections

  1. Monitoring

    0 infractions

  2. Monitoring

    2 infractions

    • F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?
      • Observation(s): Drying some dishware on towels. Towels are absorbent and may harbor bacteria which may contaminate clean dishware. Corrective Action: Air dry dishware on a non-absorbable surface. Recommend obtaining a drying rack that is easily cleanable. Ensure the high heat/sanitizing buttons are pushed on the dishwasher when running.
    • F3.5 Are the FOODSAFE training requirements being met?
      • Observation(s): Inform of staff FOODSAFE level 1 or equivalent training. As food is being served, at least one person on staff on the premises must have their FOODSAFE level 1 or equivalent training when food is being processed.