Ashcroft Chevron KFC
112 Brink St Ashcroft BC V0K 1A0 · Restaurant - Food Service
5 inspections
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
2 infractions
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
- Observation(s): Washroom requires more frequent cleaning: frequently touched surfaces such as door and the area around the hand dryer, as well some other wall surfaces need to be cleaned.
- F2.5B The premises must be properly constructed and maintained in good, clean and sanitary condition.
- F2.6 Are the premises designed and equipped to ensure safe food handling?
- Observation(s): Accumulation of fumes in the facility was observed as reported by complaint. Fully functional commercial hood, as well intake air and out-going air structures present. Operator confirmed that building inspector confirmed installed structures are according to Building Code and the operator is struggling to find experts to advise him on what is needed to solve the fumes problem. Further investigation and the prompt resolution of the issue is required. Please remember that should the floorplan be changed, approval from public health is required prior to any installations.
- F2.6H The premises must be equipped with ventilation equipment that is adequate to prevent the accumulation of smoke, grease, water vapour and objectionable (offensive) odours.
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
- Monitoring
0 infractions