Balmoral Junior High School
220 16 Avenue NW Calgary AB T2M 0H4 · Food - General
4 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Inadequate concentration of bleach solution was observed during the inspection; no colour change when tested with suitable test strip.-Please dilute and use 100ppm of bleach solution, always ensure sanitizer adequacy with suitable test strip.To prepare 100ppm of bleach solution, add 1/2 to 1 teaspoon (2-5 ml) of household bleach to 1 liter of water.
- 20. Do food handlers at the facility have adequate food safety training?
- Food handler's food safety certificate was not available during the inspection.-Please ensure at least one food handler has food safety training/certificate.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Initial Inspection
0 infractions
- Demand Inspection
0 infractions