Baltimore Food & Liquor
13322-13324 S BALTIMORE AVE, CHICAGO, IL 60633 · Grocery Store
16 inspections
- Canvass
1 infraction
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- 6-202.15 OBSERVED THE LEFT ENTRANCE DOOR WITH A 1/4 INCH GAP AT THE BOTTOM. INSTRUCTED TO MAKE SAID DOOR TIGHT FITTING AND RODENT PROOFED.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- Canvass Re-Inspection
1 infraction
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-501.114 OBSERVED CLUTTER IN BOTH BASEMENT. INSTRUCTED TO REMOVE UNNECESSARY CLUTTER AND ORGANIZE.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- Canvass
4 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- 5-203.11 OBSERVED THE REAR HAND WASHING SINK UNABLE TO PROPERLY TURN ON. INSTRUCTED TO REPAIR AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-030(C).
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- 3-601.11 OBSERVED GRAB AND GO PREPACKAGED DELI MEAT SANDWICHES AND SALADS IN A SMALL REFRIGERATOR BY THE CUSTOMER SERVICE COUNTER AND THE LABELS ON THE PREPACKAGED ITEMS IS MISSING BUSINESS NAME AND BUSINESS ADDRESS. INSTRUCTED TO PROVIDE BUSINESS NAME AND BUSINESS ADDRESS ON ALL PREPACKAGED GRAB AND GO ITEMS.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- 5-205.15 OBSERVED A STEADY WATER LEAK ON A WATER PIPE LOCATED IN THE BASEMENT. INSTRUCTED TO REPAIR.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-501.114 OBSERVED CLUTTER IN BOTH BASEMENT. INSTRUCTED TO REMOVE UNNECESSARY CLUTTER AND ORGANIZE.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass
9 infractions
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- OBSERVED FROZEN SAUSAGE LINKS DISPLAYED FOR CUSTOMER SERVICE AND NOT LABELED IN IN REACH-IN FREEZER. INSTRUCTED MANAGER TO PROPERLY LABEL AND DATE ALL PACKAGED FOOD ITEMS DISPLAYED FOR CUSTOMER SERVICE.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED 1/4" GAP ON BOTTOM AND RIGHT SIDE OF REAR EXIT DOOR IN NORTH STORAGE AREA. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED BOXES OF EGGS STORED ON FLOOR INSIDE DAIRY WALK-IN COOLER, SEASONINGS AND CONDIMENTS STORED ON FLOOR IN REAR PREP AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED ICE BUILDUP INSDIE SMALL SANDWICH COOER IN FRONT SALES AREA. INSTRUCTED MANAGER TO DEFROST AND MAINTAIN. OBSERVED MISSING STOPPER FOR 3-COMPARTMENT SINK.INSTRUCTED MANAGER TO PROVIDE ADEQUATES STOPPERS AND MAINTAIN.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED CHIPPED PAINT ON DRY FOOD AND SINGLE SERVICE ARTILCES SHELVES IN REAR PREP AREA, CHIPPING WOOD SHELVES INSDIE WALK-IN COOLER IN REAR PREP AREA, RUST DEPOSITS ON SHELVING IN REAR LIQUOR STORAGE AREA. INSTRUCTED MANAGER TO REPAIR SHELVING AND MAINTAIN. OBSERVED SOILED CARDBOARD TRAYS ON CHIP DISPLAY SHELVES. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED DEBRIS ON SHELVING UNITS INSIDE DAIRY WALK-IN COOLER. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED DUST BUILDUP ON VENTILATION FANS IN WASHROOMS, CANS AND SPILLAGE ON FLOOR IN REAR POP STORAGE AREA, DEBRIS AND DEAD INSECTS ON FLOOR IN BASEMENT.INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED STAINED CEILING TILES IN FRONT DELI AREA, MISSING FLOOR TILES IN DAIRY WALK-IN COOLER, DAMAGED FLOOR UNDER 3-COMPARTMENT SINK, DAMAGED FLOOR AND WALL SURFACES INSIDE WALK-IN COOLER IN REAR PREP AREA, PEELING PAINT ON WALLS AND CEILINGS IN REAR PREP AREA, OPENING ALONG BASEBOARDS UNDER HAND WASHING SINK IN SOUTH WASHROO, OPENING IN CEILING IN REAR LIQUOR STORAGE AREA. INSTRUCTED MANAGER TO REPAIR ALL FLOORS, WALLS, CEILINGS IN ALL AREAS AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED NO OPERABLE VENTILATION FAN IN SOUTN WASHROOM. INSTRUCTED MANAGER TO REPAIR VENTILATION FAN AND MAINTAIN.
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- Short Form Complaint
13 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- 6-301.14 : OBSERVED NO HAND WASHING SIGNS AT HAND SINK IN FRONT AND REAR PREP AREAS. MUST PROVIDE AND MAINTAIN.
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- 3-602.11(A; B:1-4,6,7; C; D) : MUST LABEL REPACKAGED DESSERTS AND SANDWICHES ON DISPLAY FOR SALE WITH PROPER INFORMATION GIVEN.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- 6-202.15 : OBSERVED A GAP ALONG BOTTOM OF FRONT ENTRY DOOR MUST MAKE DOOR TIGHT FITTING
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- 3-305.12 : OBSERVED FOOD STORAGE CONTAINERS STORED ON FLOOR IN REAR PREP AREA UNDER TABLE,INSIDE OF BOTH WALK IN COOLERS.
- 40. PERSONAL CLEANLINESS
- 2-402.11 : OBSERVED FEMALE FOOD HANDLER NOT WEARING HAIR RESTRAINT WHILE HANDLING FOOD MUST PROVIDE AND MAINTAIN.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- 4-101.19 : OBSERVED CRATES BEING USED FOR STORAGE IN REAR TOILET ROOM,LIQUOR WALK IN COOLER
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- 4-601.11(C) : MUST CLEAN DUST BUILD UP FROM SHELVING UNITS ON SALES FLOOR,STORAGE SHELVES IN REAR PREP AREA,REAR & FRONT WALK IN COOLER SHELVING UNITS,ALL WALK IN COOLER FAN GUARD COVERS.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- 5-501.17 : OBSERVED NO LID ON GARBAGE CANS IN BOTH UNISEX TOILET ROOMS MUST PROVIDE AND MAINTAIN
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-201.11 : MUST CLEAN DUST BUILD UP FROM WALLS AND CEILINGS IN ALL WALK IN COOLERS AND ALL STORAGE AREAS,SPLATTER BUILD UP ON WALLS IN REAR POP STORAGE AREA
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-201.13 : MUST REPAIR OR REPLACE STAINED CEILING TILES ABOVE FRONT DELI AREA,GAPS BETWEEN FLOOR AND WALL BASES ON SALES FLOOR UNDER SHELVING UNITS,ON LIQUOR SIDE TOILET ROOM,HOLES IN WALLS IN REAR POP STORAGE AREAS,DAMAGED AND MISSING FLOOR TILES AND FLOORING IN ALL WALK IN COOLERS,BOTH TOILET ROOMS,DAMAGED AND MISSING WALL PANEL IN REAR PREP AREA WALK IN COOLER,DAMAGED CEILINGS THROUGHOUT LIQUOR STORAGE AREAS
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-501.13 : MUST CLEAN DEBRIS BUILD UP FROM FLOORS UNDER,AROUND,ALONG WALL BASES AND PALLETS THROUGHOUT PREMISES,WALK IN COOLERS,BASEMENTS,SALES FLOOR.MUST REMOVE WATER FROM BASEMENT FLOOR NEAR HOT WATER TANK IN REAR PREP AREA BASEMENT AND KEEP DRY.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-501.114 : MUST REMOVE,ELEVATE OR ORGANIZE MASSIVE AMOUNT OF ARTICLES AND UNNECESSARY CLUTTER FROM BOTH BASEMENTS.
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- 2-102.13 : OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass Re-Inspection
13 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- 6-301.14 : OBSERVED NO HAND WASHING SIGNS AT HAND SINK IN FRONT AND REAR PREP AREAS. MUST PROVIDE AND MAINTAIN.
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- 3-602.11(A; B:1-4,6,7; C; D) : MUST LABEL REPACKAGED DESSERTS AND SANDWICHES ON DISPLAY FOR SALE WITH PROPER INFORMATION GIVEN
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- 6-202.15 : OBSERVED A GAP ALONG BOTTOM OF FRONT ENTRY DOOR MUST MAKE DOOR TIGHT FITTING
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- 3-305.12 : OBSERVED FOOD STORAGE CONTAINERS STORED ON FLOOR IN REAR PREP AREA UNDER TABLE,INSIDE OF BOTH WALK IN COOLERS.
- 40. PERSONAL CLEANLINESS
- 2-402.11 : OBSERVED FEMALE FOOD HANDLER NOT WEARING HAIR RESTRAINT WHILE HANDLING FOOD MUST PROVIDE AND MAINTAIN.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- 4-101.19 : OBSERVED CRATES BEING USED FOR STORAGE IN REAR TOILET ROOM,LIQUOR WALK IN COOLER.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- 4-601.11(C) : MUST CLEAN DUST BUILD UP FROM SHELVING UNITS ON SALES FLOOR,STORAGE SHELVES IN REAR PREP AREA,REAR & FRONT WALK IN COOLER SHELVING UNITS,ALL WALK IN COOLER FAN GUARD COVERS.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- 5-501.17 : OBSERVED NO LID ON GARBAGE CANS IN BOTH UNISEX TOILET ROOMS MUST PROVIDE AND MAINTAIN
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-501.114 : MUST REMOVE,ELEVATE OR ORGANIZE MASSIVE AMOUNT OF ARTICLES AND UNNECESSARY CLUTTER FROM BOTH BASEMENTS
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-501.13 : MUST CLEAN DEBRIS BUILD UP FROM FLOORS UNDER,AROUND,ALONG WALL BASES AND PALLETS THROUGHOUT PREMISES,WALK IN COOLERS,BASEMENTS,SALES FLOOR.MUST REMOVE WATER FROM BASEMENT FLOOR NEAR HOT WATER TANK IN REAR PREP AREA BASEMENT AND KEEP DRY.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-201.13 : MUST REPAIR OR REPLACE STAINED CEILING TILES ABOVE FRONT DELI AREA,GAPS BETWEEN FLOOR AND WALL BASES ON SALES FLOOR UNDER SHELVING UNITS,ON LIQUOR SIDE TOILET ROOM,HOLES IN WALLS IN REAR POP STORAGE AREAS,DAMAGED AND MISSING FLOOR TILES AND FLOORING IN ALL WALK IN COOLERS,BOTH TOILET ROOMS,DAMAGED AND MISSING WALL PANEL IN REAR PREP AREA WALK IN COOLER,DAMAGED CEILINGS THROUGHOUT LIQUOR STORAGE AREAS
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-201.11 : MUST CLEAN DUST BUILD UP FROM WALLS AND CEILINGS IN ALL WALK IN COOLERS AND ALL STORAGE AREAS,SPLATTER BUILD UP ON WALLS IN REAR POP STORAGE AREA
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- 2-102.13 : OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass
22 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS READY TO EAT FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (SLICING DELI MEATS,POTATO SALADS,TUNA,ETC)MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES. MUST PROVIDE AND MAINTAIN.(PRIROITY FOUNDATION 7-38-010)(CITATION ISSUED)
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
- 6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
- OBSERVED FEMALE EMPLOYEE EATING IN FRONT PREP AREA MUST EAT IN A DESIGNATED AREA THAT IS NOT A FOOD PREP AREA FOR EMPLOYEES.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HAND WASHING SIGNS AT HAND SINK IN FRONT AND REAR PREP AREAS. MUST PROVIDE AND MAINTAIN.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO COLD RUNNING WATER AT HAND SINK IN REAR PREP AREA TOILET ROOM.MUST REPAIR AND MAINTAIN.INSTRUCTED TO USE ADDITIONAL HAND SINK IN TOILET ROOM ON LIQUOR SIDE OF THE PREMISES FOR HAND WASHING .
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- MUST LABEL REPACKAGED DESSERTS AND SANDWICHES ON DISPLAY FOR SALE WITH PROPER INFORMATION GIVEN.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED A GAP ALONG BOTTOM OF FRONT ENTRY DOOR MUST MAKE DOOR TIGHT FITTING.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED FOOD STORAGE CONTAINERS STORED ON FLOOR IN REAR PREP AREA UNDER TABLE,INSIDE OF BOTH WALK IN COOLERS.
- 40. PERSONAL CLEANLINESS
- OBSERVED FEMALE FOOD HANDLER NOT WEARING HAIR RESTRAINT WHILE HANDLING FOOD MUST PROVIDE AND MAINTAIN.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED CRATES BEING USED FOR STORAGE IN REAR TOILET ROOM,LIQUOR WALK IN COOLER.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- MUST REPAIR OR REPLACE BROKEN GLASS ON HINDGE DOOR OF REAR WALK IN COOLER.
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- OBSERVED NO CHEMICAL TEST KIT TO CHECK SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- MUST CLEAN DUST BUILD UP FROM SHELVING UNITS ON SALES FLOOR,STORAGE SHELVES IN REAR PREP AREA,REAR & FRONT WALK IN COOLER SHELVING UNITS,ALL WALK IN COOLER FAN GUARD COVERS.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- MUST REPAIR OR REPLACE LEAKY COMPRESSOR UNIT IN REAR WALK IN COOLER .
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- OBSERVED NO LID ON GARBAGE CANS IN BOTH UNISEX TOILET ROOMS MUST PROVIDE AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST CLEAN DUST BUILD UP FROM WALLS AND CEILINGS IN ALL WALK IN COOLERS AND ALL STORAGE AREAS,SPLATTER BUILD UP ON WALLS IN REAR POP STORAGE AREA.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST REPAIR OR REPLACE STAINED CEILING TILES ABOVE FRONT DELI AREA,GAPS BETWEEN FLOOR AND WALL BASES ON SALES FLOOR UNDER SHELVING UNITS,ON LIQUOR SIDE TOILET ROOM,HOLES IN WALLS IN REAR POP STORAGE AREAS,DAMAGED AND MISSING FLOOR TILES AND FLOORING IN ALL WALK IN COOLERS,BOTH TOILET ROOMS,DAMAGED AND MISSING WALL PANEL IN REAR PREP AREA WALK IN COOLER,DAMAGED CEILINGS THROUGHOUT LIQUOR STORAGE AREAS.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST CLEAN DEBRIS BUILD UP FROM FLOORS UNDER,AROUND,ALONG WALL BASES AND PALLETS THROUGHOUT PREMISES,WALK IN COOLERS,BASEMENTS,SALES FLOOR.MUST REMOVE WATER FROM BASEMENT FLOOR NEAR HOT WATER TANK IN REAR PREP AREA BASEMENT AND KEEP DRY.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST REMOVE,ELEVATE OR ORGANIZE MASSIVE AMOUNT OF ARTICLES AND UNNECESSARY CLUTTER FROM BOTH BASEMENTS.
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- Canvass
1 infraction
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED FLOORS INSIDE THE FRONT WALK IN COOLER IN POOR REPAIR AND DIRTY. MUST REPAIR AND CLEAN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- Canvass
4 infractions
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED RAW WOOD EXPOSED IN REAR WALK IN COOLER IN THE REAR OF THE FACILITY FOOD PREP AREA. INSTRUCTED TO PAINT OR STAIN WOOD.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED DIRT AND DEBRIS INSIDE WALK IN COOLERS. INSTRUCTED TO CLEAN FLOORS IN ALL WALK IN COOLERS AND CLEAN ALL FAN VENTS.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- OBSERVED NO COVERED RECEPTACLE IN THE REAR STAFF TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED THE FLOOR IN THE BEVERAGE WALK IN COOLER LOCATED IN THE FRONT OF THE FACILITY WITH BROKEN FLOOR TILE. INSTRUCTED TO REPAIR AND MAINTAIN.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- Canvass
2 infractions
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- NOTED ICE BUILD UP INSIDE THE 3-DOOR DISPLAY FREEZER. MUST DEFROST AND CLEAN. ALSO CLEAN THE BOTTOM INTERIOR OF THE DISPLAY RIC TO REMOVE SPILLS.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FLOORS NEED CLEANING AND REPAIRING INSIDE THE WALK IN COOLERS. FLOOR MUST BE SMOOTH AND EASILY CLEANABLE.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- Canvass
5 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- 2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
- 23. PROPER DATE MARKING AND DISPOSITION
- 3-501.17 OBSERVED NO DISCARD DATE LABELS ON SOME OF THE TIME/TEMPERATURE CONTROL FOR SAFETY READY TO EAT FOODS (DELI MEAT) THAT ARE OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS. INSTRUCTED TO PROVIDE DISCARD DATE LABELS FOR ALL READY TO EAT FOODS. PRIORITY FOUNDATION 7-38-005.
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- 3-601.11 OBSERVED NO INGREDIENT LABELS ON THE PREPACKAGED DESSERTS FOR SALE AT THE FRONT CUSTOMER SERVICE COUNTER. INSTRUCTED TO PROVIDE A LABEL WITH INGREDIENTS FOR ALL PREPACKAGED FOODS.
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- 3-602.11(B:5) OBSERVED NO ALLERGEN WARNING LABELS ON THE PREPACKAGED DESSERTS FOR SALE AT THE FRONT CUSTOMER COUNTER. INSTRUCTED TO PROVIDE ALLERGEN WARNING LABELS FOR ALL PREPACKAGED FOODS. PRIORITY FOUNDATION 7-38-005.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Canvass
4 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- MUST CLEAN THE INTERIOR OF REACH IN COOLERS TO REMOVE SPILLS AND RUST. ALSO DETAIL CLEAN AND SANITIZE THE DELI MEAT SLICER.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- FLOORS NEED CLEANING IN THE REAR STORAGE AREAS AND INSIDE THE WALK IN COOLERS TO REMOVE SPILLS AND DEBRIS.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- NOTED FEW WATER STAINED CEILING TILES IN THE FRONT PREP AREA AND SELLING FLOOR. MUST REPLACE AND MAINTAIN.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- MUST PROVIDE AND MAINTAIN WORKING THERMOMETERS INSIDE DELI COOLER AND SANDWHICH DISPLAY COOLER.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Canvass
3 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- MUST CLEAN THE SHELVES IN THE REAR STORAGE AREA OF DUST AND CLEAN SHELVES INSIDE THE WALK-IN COOLER AT FRONT SECTION OF STORE
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- CLEAN THE FLOORS IN ALL STORAGE AREAS,ALONG WALL BASE AND CORNERS
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- MUST REMOVE CLUTTER FROM THE REAR STOEAGE AREA,TO PREVENT RODENT HARBORAG AND ELEVATE STOCK INSIDE WALK-IN COOLER "6" INCHES OFF FLOOR
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Canvass
6 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- CLEAN INTERIOR AND EXTERIOR OF ALL BEVERAGE MACHINES, CABINETS, SLICER.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. ELEVATE ALL STOCK OFF FLOOR IN STORAGE AND WALK-IN COOLER AREAS. REPAIR THRESHOLD UNDER NORTH DOOR.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- REPAIR WALLS IN NORTH WASHROOM AND LOWER WALL NEAR PRODUCE DISPLAY IN SALES AREA. REPLACE STAINED CEILING TILES IN SALES AREA.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- PROVIDE LIGHT SHIELDS IN PRODUCE DISPLAY AND WALK-IN COOLERS.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- CLEAN DRAINS OF SINK IN SOUTH WASHROOM.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- STORE MOP HEADS UPRIGHT TO PREVENT INSECT BREEDING.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Canvass
5 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- SEAL RAW WOOD SHELVING IN REAR LIQUOR STORAGE. REMOVE CRATES OFF FLOOR AND PROVIDE ADEQUATE SHELVING IN STORAGE AREAS.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- REPLACE DAMAGED FLOOR TILES IN NORTH WALK-IN COOLER.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- SEAL ALL OPENINGS AND REPAIR WALLS IN WASHROOM.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- REPLACE MISSING LIGHT SHIELDS IN REAR PREP AREA AND WALK-IN COOLERS.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- INSTALL EXPOSED SINK IN REAR PREP AREA. REPAIR LEAKING FAUCET AND CLEAN SINK IN SOUTH WASHROOM.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Canvass
2 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- storage shelves need general cleaning
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- floor in basement not clean.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED