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BECK FARM

2901 WINDSOR, HALIFAX · Food Establishment

2 inspections

  1. Inspection

    1 infraction

    • 33(1) An operator must ensure that the temperature of food is controlled so that the food does not deteriorate or become inedible or unsafe.
      • More ice is required for prepackaged meat/poultry on display to maintain temperatures at 4 degrees Celsius or below; larger/thicker pieces of meat/poultry must be stored in a cooler with ice or in a refrigeration unit.
  2. Inspection

    0 infractions