Bento Inc - Pembroke Walmart
1108 Pembroke St E, Pembroke ON K8A 8P7 · Food Take Out
5 inspections
- Required
1 infraction
- Multi-service articles shall be cleaned and sanitized after each use
- Ensure multi-service articles are cleaned and sanitized after each use.
- Multi-service articles shall be cleaned and sanitized after each use
- Required
0 infractions
- Required
0 infractions
- Follow-up
0 infractions
- Required
5 infractions
- Potentially hazardous foods are distributed, maintained, stored, transported, displayed, sold and offered for sale in which the internal temperature is at 4°C (40°F) or lower
- Keep potentially hazardous foods at an internal temperature of 4°C (40°F) or lower.
- Do not allow potentially hazardous food to be at an internal temperature above 4°C and below 60°C for longer than two hours during preparation, processing and manufacturing
- All food shall be protected from contamination and adulteration
- Protect all food from contamination and adulteration.
- Utensils other than multi-service articles shall be cleaned and sanitized as often as necessary to maintain them in a clean and sanitary condition
- Manual dishwashing provides clean wash water, proper rinse, and sanitizing solution
- Quaternary ammonium compound solution must be a minimum 200 parts per million at 24°C or greater for at least 45 seconds.
- Food contact surfaces washed, rinsed, and sanitized as often as necessary to maintain surfaces in a sanitary condition
- Ensure surfaces of equipment and facilities are cleaned and sanitized as often as necessary to maintain such surfaces in a sanitary conditions.
- Potentially hazardous foods are distributed, maintained, stored, transported, displayed, sold and offered for sale in which the internal temperature is at 4°C (40°F) or lower