Bento Sushi
273 King St W, Ingersoll ON N5C 2K9 · Food Take Out
2 inspections
- Required
1 infraction
- Temperature control for storage of potentially hazardous foods
- ensure potentially hazardous foods are stored at 4°C and lower
- ensure that during the preparation, processing and manufacturing of potentially hazardous foods, they are not at a temperature between 4°C and 60°C for greater than two hours
- Temperature control for storage of potentially hazardous foods
- Required
0 infractions