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Bliss Yogaspa

5954 Mullen Way NW Edmonton AB T6R 0S9 · Personal Services

Official record from Alberta →

Inspection summary

Bliss Yogaspa has been inspected 2 times by Alberta Health Services (Environmental Public Health) since June 24, 2026. The most recent inspection, on June 26, 2026, recorded 1 infraction.

None of the 2 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 7 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct infection-control risks to clients.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded 3 times on June 24, 2026. For example: Is reusable equipment disinfected properly?

  • Permits, records and postingLower risk

    Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.

    Recorded 2 times on June 24, 2026. For example: Are facility-specific written procedures established to adequately describe safe and sanitary practices?

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 2 times across 2 separate inspections, most recently on June 26, 2026. For example: Are general nuisance conditions, other than those noted in other violations, being prevented at this personal services facility (Non-Critical)?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Risk Management Inspection

    1 infraction

    • 33. Are general nuisance conditions, other than those noted in other violations, being prevented at this personal services facility (Non-Critical)?
      • 1. Food, including alcoholic beverages, cookies re-packaged onsite from an approved source, milk, fruit, coffee and tea, were provided to the clients, and no Food Permit was available (Food services were not approved). You are required to submit the application for the Food Permit.2. No thermometer was provided in the fridge used for food items requiring refrigeration. Please provide.3. Re-usable cups were provided for customers, and the residential-style dishwasher was used for dishwashing. However, it could not be confirmed whether the dishwasher was NSF-certified. Please confirm whether the dishwasher is NSF-certified, and if it is not, use single-use disposable cups only.
  2. Demand Inspection

    6 infractions

    • 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
      • Written procedures for the injections did not include the products used for skin cleansing prior to services and antiseptic used.
    • 12. Are personal services workers at the facility maintaining client records and where applicable, sterility documentation corresponding to that client?
      • Sterility assurance documentation for sterile equipment was not retained with the clients' records. Ensure that sterility assurance documentation for all critical equipment used during services is retained with clients' forms. Addressed during the inspection.
    • 20. Is reusable equipment disinfected properly?
      • A product used for disinfection of laser machine attachments (alcohol) did not have a DIN. Approved disinfectant (with a DIN) is required.
    • 20. Is reusable equipment disinfected properly?
      • The manufacturer's instructions for use of the high-level disinfectant (Preempt CS20) were not followed: the tools were soaked for 5 to 20 minutes, and not at least 20 minutes, as required. Discussed.
    • 25. Are the equipment manufacturer's instructions for use of specific equipment available and followed?
      • The machine Sylfirm X did not have manufacturer's instructions. Ensure that the manufacturer's instructions are available or discontinue use of the equipment.
    • 33. Are general nuisance conditions, other than those noted in other violations, being prevented at this personal services facility (Non-Critical)?
      • 1. Food, including alcoholic beverages, cookies re-packaged onsite from an approved source, milk, fruit, coffee and tea, were provided to the clients, and no Food Permit was available (Food services were not approved). You are required to submit the application for the Food Permit.2. No thermometer was provided in the fridge used for food items requiring refrigeration. Please provide.3. Re-usable cups were provided for customers, and the residential-style dishwasher was used for dishwashing. However, it could not be confirmed whether the dishwasher was NSF-certified. Please confirm whether the dishwasher is NSF-certified, and if it is not, use single-use disposable cups only.

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