BLUE WATER TACO GRILL

305 HARRISON ST, SEATTLE, WA 98109 · Restaurant (Seating 0-12)

27 inspections

1. Routine Inspection/Field ReviewSep 10, 2025

   2 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 2500 - Toxic substances properly identified, stored, used
     • RED
2. Return InspectionApr 2, 2025

   0 infractions

3. Routine Inspection/Field ReviewMar 20, 2025

   4 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
   • 1710 - Proper hot holding temperatures (less than130 degrees)
     • RED
   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
4. Routine Inspection/Field ReviewOct 7, 2024

   3 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 3000 - Proper thawing methods used
     • BLUE
   • 3100 - Food properly labeled; proper date marking
     • BLUE
5. Routine Inspection/Field ReviewJan 3, 2024

   0 infractions

6. Routine Inspection/Field ReviewNov 9, 2023

   0 infractions

7. Consultation/Education - FieldJul 5, 2023

   0 infractions

8. Routine Inspection/Field ReviewApr 13, 2023

   0 infractions

9. Routine Inspection/Field ReviewMay 4, 2022

   0 infractions

10. Routine Inspection/Field ReviewAug 30, 2021

    0 infractions

11. Routine Inspection/Field ReviewJan 21, 2020

    1 infraction

    • 2200 - Accurate thermometer provided and used ...
      • RED
12. Routine Inspection/Field ReviewNov 5, 2019

    0 infractions

13. Routine Inspection/Field ReviewFeb 13, 2019

    0 infractions

14. Routine Inspection/Field ReviewDec 3, 2018

    0 infractions

15. Consultation/Education - FieldMay 31, 2018

    0 infractions

16. Routine Inspection/Field ReviewFeb 14, 2018

    0 infractions

17. Routine Inspection/Field ReviewDec 5, 2017

    0 infractions

18. Consultation/Education - FieldJun 8, 2017

    0 infractions

19. Consultation/Education - FieldNov 22, 2016

    0 infractions

20. Routine Inspection/Field ReviewJul 21, 2016

    3 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 3900 - Single use and single service articles properly...
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
21. Routine Inspection/Field ReviewFeb 29, 2016

    0 infractions

22. Routine Inspection/Field ReviewNov 4, 2015

    3 infractions

    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
    • 1600 - Proper cooling procedure
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
23. Routine Inspection/Field ReviewJun 15, 2015

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
24. Consultation/Education - FieldFeb 27, 2015

    0 infractions

25. Routine Inspection/Field ReviewDec 10, 2014

    2 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
26. Routine Inspection/Field ReviewAug 18, 2014

    2 infractions

    • 3000 - Proper thawing methods used
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
27. Consultation/Education - FieldJun 16, 2014

    0 infractions