MOD SUPERFAST PIZZA

305 HARRISON ST #221, SEATTLE, WA 98109 · Restaurant (Seating 13-50)

32 inspections

1. Routine Inspection/Field ReviewSep 10, 2025

   1 infraction

   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
2. Routine Inspection/Field ReviewMar 17, 2025

   0 infractions

3. Routine Inspection/Field ReviewNov 4, 2024

   0 infractions

4. Consultation/Education - FieldAug 27, 2024

   0 infractions

5. Routine Inspection/Field ReviewJan 3, 2024

   0 infractions

6. Consultation/Education - FieldJul 5, 2023

   0 infractions

7. Routine Inspection/Field ReviewJan 9, 2023

   1 infraction

   • 3100 - Food properly labeled; proper date marking
     • BLUE
8. Routine Inspection/Field ReviewFeb 9, 2022

   3 infractions

   • 3900 - Single use and single service articles properly...
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
   • 0900 - Proper washing of fruits and vegetables
     • RED
9. Routine Inspection/Field ReviewAug 25, 2021

   1 infraction

   • 0600 - Adequate handwashing facilities
     • RED
10. Routine Inspection/Field ReviewJan 21, 2020

    0 infractions

11. Routine Inspection/Field ReviewFeb 13, 2019

    0 infractions

12. Routine Inspection/Field ReviewOct 29, 2018

    0 infractions

13. Consultation/Education - FieldJun 25, 2018

    0 infractions

14. Routine Inspection/Field ReviewFeb 14, 2018

    0 infractions

15. Routine Inspection/Field ReviewDec 5, 2017

    0 infractions

16. Consultation/Education - FieldJun 8, 2017

    0 infractions

17. Routine Inspection/Field ReviewFeb 23, 2017

    0 infractions

18. Routine Inspection/Field ReviewDec 29, 2016

    0 infractions

19. Consultation/Education - FieldOct 10, 2016

    0 infractions

20. Routine Inspection/Field ReviewJun 16, 2016

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
21. Consultation/Education - FieldDec 1, 2015

    0 infractions

22. Routine Inspection/Field ReviewAug 21, 2015

    0 infractions

23. Routine Inspection/Field ReviewFeb 12, 2015

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
24. Routine Inspection/Field ReviewOct 6, 2014

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
25. Consultation/Education - FieldJun 16, 2014

    0 infractions

26. Routine Inspection/Field ReviewFeb 10, 2014

    4 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 4800 - Physical facilities properly installed,...
      • BLUE
27. Consultation/Education - FieldDec 18, 2013

    0 infractions

28. Routine Inspection/Field ReviewAug 2, 2013

    0 infractions

29. Routine Inspection/Field ReviewMay 10, 2013

    2 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
30. Routine Inspection/Field ReviewDec 11, 2012

    0 infractions

31. Consultation/Education - FieldNov 19, 2012

    0 infractions

32. Routine Inspection/Field ReviewOct 15, 2012

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED