Booster Juice
3031 30 Avenue Red Deer AB T4R 2Z7 · Food - General
6 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- The staff hand sink located in the back of the facility was observed to have no cold water. Access to cold water is required at all handwashing sinks. Please ensure that the back-room hand sink is serviced and is fully operational with cold water. Follow-up will occur to verify that the issue has been corrected.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- The concentration of the QUAT sanitizers used on food contact surfaces was 0 ppm. The owner visited the facility and repaired the QUAT dispenser. The sanitizer measures at 200 ppm after the repair.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Monitoring Inspection
0 infractions