Boston Pizza
500 - 1751 Strachan Road SE Medicine Hat AB T1B 0S2 · Food - General
9 inspections
- Monitoring Inspection
1 infraction
- 23. Is the facility maintained in a clean and sanitary condition?
- There is some residue/food debris underneath the server beverage station and underneath the bar ice well.
- 23. Is the facility maintained in a clean and sanitary condition?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Monitoring Inspection
3 infractions
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- There was a cup of drink for the staff on the food preparing area. The cup was promptly removed by the operator.
- 09. Are chemicals stored and handled in a safe manner?
- There were two bottles of chemicals not labeled. The operator promptly printed the label and put them on the bottles.
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- The food handling permit on display was expired on September 30, 2024. The operator promptly printed and displayed the new permit.
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- Monitoring Inspection
1 infraction
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- A scoop was left in the bar well with the handle touching the ice. The scoop was moved and the operator said they would keep it in an appropriate container.
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Range hood canopy is due for professional cleaning.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Monitoring Inspection
2 infractions
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- There was an ice scoop sitting inside the ice bin at the bar. The ice scoop was removed.The was a small plastic container being used a scoop inside the chocolate chip container for the ice cream.The plastic container was removed.
- 15. Is the facility free of a pest infestation?
- There were a lot of flies inside the building at the time of the inspection.Please do, what you have to do, to prevent flies from getting into the business, including keeping the screens on and not allowing the screens to be opened by the customers.You may want to call a pest control company to see if they can assist you with preventing flies from entering your business.
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?