BREAKFAST AT NAVAN

1211 COLONIAL RD OTTAWA ON K4C 1E5 · Food Safety

8 inspections

1. Routine inspectionJun 3, 2026

   0 infractions

2. Routine inspectionJan 20, 2026

   0 infractions

3. Routine inspectionAug 15, 2025

   0 infractions

4. Routine inspectionMay 1, 2025

   2 infractions

   • Operators of a food premise shall ensure that food handlers in the food premise wash their hands, not contaminate the food, and be free of infectious diseases.
     • Food handlers must wash his or her hands as often as necessary to prevent the contamination of food or food areas.
   • Operators of a food premise shall ensure that food handlers in the food premise practice good personal hygiene.
     • Food handlers shall take reasonable precautions to ensure that food is not contaminated by hair.
5. Routine inspectionMar 28, 2025

   0 infractions

6. Demand inspectionDec 23, 2024

   1 infraction

   • Utensils shall be sanitized through the use of an approved chemical solution or hot water for the required contact time and temperature.
7. Routine inspectionSep 4, 2024

   0 infractions

8. Routine inspectionMar 14, 2024

   1 infraction

   • Racks, shelves or pallets used for food storage must be designed to protect the food from contamination and must be readily cleanable.
     • Provide racks, shelves or pallets designed to protect the food from contamination.