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Brown Bagging for Calgary's Kids

1509 Lake Ontario Drive SE Calgary AB T2J 4Y7 · Food - General

3 inspections

  1. Demand Inspection

    0 infractions

  2. Initial Inspection

    0 infractions

  3. Demand Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • 1. The cooler was approximately 9-11 C initially, it was turned down and still did not get below 8 C during the inspection.**Repair cooler and ensure it is maintaining 4 C or lower. 2. There was no thermometer inside the cooler or freezer to verify the temperatures. **Obtain a thermometer for inside the cooler and freezer.