BURGER KING #8312
7222 S STONY ISLAND AVE, CHICAGO, IL 60649 · Restaurant
27 inspections
- Complaint
2 infractions
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED LOOSE DOOR GASKET INSIDE OF THE 2-DOOR PREP COOLER AT BEVERAGE STATION. INSTRUCTED TO REPAIR OR REPLACE.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED GREASE BUILDUP, FOOD DEBRIS, AND DIRT ON FLOOR UNDER COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, DISH WASHING, AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- Complaint
3 infractions
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED GREASE AND FOOD DEBRIS BUILD UP ON COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- COVING AT FRONT COUNTER IN NEED OF REPAIR INSTRUCTED TO REPAIR AND MAINTAIN
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- HOOD FILTERS IN NEED OF CLEANING TO REMOVE GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- Canvass
2 infractions
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED GREASE IN THE BOTTOM OF THE FRYERS AND ON THE FRYER WHEELS; INSTRUCTED TO CLEAN AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- INSTRUCTED TO CLEAN THE FLOOR DRAINS WHERE NEEDED IN THE KITCHEN AND MAINTAIN. INSTRUCTED TO CLEAN THE FLOOR UNDER COOKING EQUIPMENT.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- Complaint Re-Inspection
0 infractions
- Short Form Complaint
0 infractions
- Complaint
5 infractions
- 36. THERMOMETERS PROVIDED & ACCURATE
- NO THERMOMETERS FOUND IN SMALL REFRIGERATION UNITS IN FRONT AREA UNDER SOFT SERV MACHINE OR BY DRIVE THRU WINDOW; INSTRUCTED TO PROVIDE.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED THE INTERIOR DOOR PANEL OF THE WALK-IN FREEZER IN POOR REPAIR; INSTRUCTED TO REPAIR OR REPLACE PANEL.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- INSTRUCTED TO CLEAN THE BOTTOM INTERIOR OF THE FRYERS.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- INSTRUCTED TO CLEAN THE FLOOR UNDER THE COOKING EQUIPMENT IN THE PREP AREA AND MAINTAIN. ALSO CLEAN THE FLOOR DRAIN IN THE DRIVE THRU AREA AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED MISSING FLOOR TILE IN THE COOKING AREA UNDER THE TABLE BY THE FRYERS; INSTRUCTED TO REPLACE TILE WHERE NEEDED.
- 36. THERMOMETERS PROVIDED & ACCURATE
- Short Form Complaint
2 infractions
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- WASTE CAN IN LADIES ROOM IN NEED OF COVER. INSTRUCTED TO PROVIDE AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FLOORS IN REAR PREP AREA IN NEED OF CLEANING TO REMOVE FOOD SPILLS INSTRUCTED TO CLEAN AND MAINTAIN.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- Short Form Complaint
2 infractions
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- WASTE CAN IN LADIES ROOM IN NEED OF COVER. INSTRUCTED TO PROVIDE AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FLOORS IN REAR PREP AREA IN NEED OF CLEANING TO REMOVE FOOD SPILLS INSTRUCTED TO CLEAN AND MAINTAIN.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- Complaint Re-Inspection
10 infractions
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- RUBBER GASKETS NEEDED AT REACH IN COOLERS. GASKETS IN POOR REPAIR. INSTRUCTED TO REPLACE AND MAINTAIN IN GOOD ORDER.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- ALL DOOR HANDLES IN NEED OF CLEANONG TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND SANTIZE ALL SURFACES AND MAINTAIN.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- ALL EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO DETAIL CLEAN ALL SIDES, TOPS AND INTERIOR OF ALL EQUIPMENT. FRYERS, DRINK MACHINES, ICE CREAM MACHINE. ALL IN NEED OF DETAIL CLEANING.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- ALL WHEELS ON ALL COOKING EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE AND FOOD BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
- 52. SEWAGE & WASTE WATER PROPERLY DISPOSED
- FLOOR DRAIN BY MAIN FOOD LINE IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- COVING UNDER 3 COMPARTMENT SINK AND BY ICE MACHINE IN POOR REPAIR. INSTRUCTED TO CORRECT AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- WALLS IN REAR STORAGE AREA IN NEED OF REPAIR WHERE WALL AND METAL EDGING ARE IN POOR REPAIR. INSTRUCTED TO REPAIR AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- CEILING AREA IN REAR PREP AREA IN NEED OF CLEANING TO REMOVE ALL DUST BUILD THATS HANGING FROM CEILING. CEILING TILES IN NEED OF CLEANING OR REPLACING. INSTRUCTED TO CORRECT AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- ALL UNUSED UNNECESSARY EQUIPMENT IN NEED OF REMOVING INSTRUCTED TO CORRECT AND MAINTAIN.
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- NO FOOD HANDLER CERTIFICATES ON SITE. INSTRUCTED TO OBTAIN OR HAVE CONFIRMATION TRAINING IS WITH CORPORATE
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- Complaint
14 infractions
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- RUBBER GASKETS NEEDED AT REACH IN COOLERS. GASKETS IN POOR REPAIR. INSTRUCTED TO REPLACE AND MAINTAIN IN GOOD ORDER.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- ALL DOOR HANDLES IN NEED OF CLEANONG TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND SANTIZE ALL SURFACES AND MAINTAIN.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- ALL EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO DETAIL CLEAN ALL SIDES, TOPS AND INTERIOR OF ALL EQUIPMENT. FRYERS, DRINK MACHINES, ICE CREAM MACHINE. ALL IN NEED OF DETAIL CLEANING.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- ALL WHEELS ON ALL COOKING EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE AND FOOD BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
- 52. SEWAGE & WASTE WATER PROPERLY DISPOSED
- FLOOR DRAIN BY MAIN FOOD LINE IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- COVERED WASTE CAN NEEDED IN UNISEX WASHROOM. INSTRUCTED TO INSTALL AND MAINTAIN.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- TOILET ROOMS IN NEED OF DETAIL CLEANING. INSTRUCTED TO CORRECT AND MAINTAIN.
- 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
- OUTSIDE GREASE CONTAINER NOT MAINTAINED. GREASE ENCRUSTED TO THE TOP AND SIDES OF CONTAINER. GREASE BUILD UP ON GROUND ALL AOUND CONTAINER LEAVING A DARK PATH OF GREASE TO GARBAGE AREA. INSTRUCTED TO DETAIL CLEAN CONTAINER AND GROUND ALL AROUND. DETAIL CLEAN AND MAINTAIN CLEAN. PRIORITY FOUNDATION VIOLATION 7-38-020(B) CITATION ISSUED
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FLOORS THROUGH OUT IN NEED OF DETAIL CLEANING. FLOORS UNDER ALL COOKING EQUIPMENT, UNDER BOTH 3 COMPARTMENT SINKS, UNDER ALL DRINK MACHINES, UNDER FRONT COUNTER AND UNDER STORAGE SHELVES. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- CEILING AREA IN REAR PREP AREA IN NEED OF CLEANING TO REMOVE ALL DUST BUILD THATS HANGING FROM CEILING. CEILING TILES IN NEED OF CLEANING OR REPLACING. INSTRUCTED TO CORRECT AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- ALL UNUSED UNNECESSARY EQUIPMENT IN NEED OF REMOVING INSTRUCTED TO CORRECT AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- WALLS IN REAR STORAGE AREA IN NEED OF REPAIR WHERE WALL AND METAL EDGING ARE IN POOR REPAIR. INSTRUCTED TO REPAIR AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- COVING UNDER 3 COMPARTMENT SINK AND BY ICE MACHINE IN POOR REPAIR. INSTRUCTED TO CORRECT AND MAINTAIN.
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- NO FOOD HANDLER CERTIFICATES ON SITE. INSTRUCTED TO OBTAIN OR HAVE CONFIRMATION TRAINING IS WITH CORPORATE
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- Short Form Complaint
0 infractions
- Short Form Complaint
2 infractions
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED NO CERTIFIED FOOD MANAGER ON SITE AT TIME OF INSPECTION. FACILITY IS OPEN AND OPERATING,PREPARING CHICKEN, HAMBURGERS WITH TOMATOES, ETC. INSTRUCTED MANAGER THAT A CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WHILE FACILITY IS OPEN AND OPERATING. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED GREASE BUILDUP AND DEBRIS UNDERNEATH THE COOLING AND COOKING EQUIPMENT, THE OFFICE AREA AND STORAGE AREA. INSTRUCTED MANAGER TO DETAIL CLEAN FLOORS THROUGHOUT FACILITY.
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- Complaint Re-Inspection
3 infractions
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,HAMBURGERS,FRENCH FRIES,ETC) MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)MANAGER RETURNED AT LEAST 30 MINUTES AFTER INSPECTION STARTED.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED GREASE BUILDUP AND DEBRIS UNDERNEATH THE COOLING AND COOKING EQUIPMENT, THE OFFICE AREA AND STORAGE AREA. INSTRUCTED MANAGER TO DETAIL CLEAN FLOORS THROUGHOUT FACILITY.
- 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
- OBSERVED 2021 SUMMARY STATING THIS ESTABLISHMENT WAS FOUND TO BE IN SUBSTANTIAL COMPLIANCE WITH CHICAGO'S HEALTH CODE WHEN INFACT THE FACILITY IS IN A FAIL STATUS. INSTRUCTED MANAGER TO REFER TO PREVIOUS INSPECTION THAT STATED TO POST THE SUMMARY THAT WAS GIVEN ON 3/15/2022. AGAIN, INSTRUCTED MANAGER TO POST THE MOST RECENT SUMMARY REPORT FOR PUBLIC VIEWING.PRIORITY FOUNDATION. 7-42-010(B). CITATION ISSUED
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- Complaint
7 infractions
- 13. FOOD IN GOOD CONDITION, SAFE, & UNADULTERATED
- OBSERVED BUNS OUT OF THE PLASTIC PACKAGING AND IN CONTACT WITH PLASTIC DELIVERY TRAY. INSTRUCTED MANAGER TO THOROUGHLY INSPECT SHIPMENT BEFORE ACCEPTING. MANAGER DISCARDED TRAY OF BUNS. PRIORITY FOUNDATION 7-38-005. CITATION ISSUED
- 15. FOOD SEPARATED AND PROTECTED
- OBSERVED BUNS AND COOKING OIL STORED NEXT TO ICE MELT. INSTUCTED MANAGER TO SEPARATE THE ICE MELT FROM THE BUNS AND COOKING OIL TO PREVENT CONTAMINATION. PRIORITY VIOLATION 7-38-005. CITATION ISSUED
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED 50-75 MICE DROPPING UNDERNEATH THE MAIN PREP STATION AND ABOUT 30 MICE DROPPING UNDERNEATH THE CARBON DIOXIDE TANK. INSTRUCTED MANAGER TO CONTACT PEST CONTROL COMPANY FOR SERVICING. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED TRAY OF BUNS ABOUT 2 INCHES OFF THE FLOOR AND STORED NEXT TO A DIRTY FLOOR DRAIN. INSTRUCTED MANAGER TO ELEVATE TRAY OF BUN ATLEAST 6 INCHES OF THE FLOOR. MANAGER MOVED THE TRAY OF BUNS DURING INSPECTION.
- 40. PERSONAL CLEANLINESS
- OBSERVED SEVERAL FEMALE EMPLOYEES WITH NO HAIR RESTRAINTS. INSTRUCTED MANAGER THAT ALL EMPLOYEES MUST HAVE HAIR RESTRAINTS AT ALL TIMES. MANAGER PROVIDED HAIR NETS DURING INSPECTION.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED GREASE BUILDUP BEHIND THE COOKING AND FRYER STATION. INSTRUCTED MANAGER TO CLEAN, SANIZE AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED GREASE BUILDUP AND DEBRIS UNDERNEATH THE COOLING AND COOKING EQUIPMENT, THE OFFICE AREA AND STORAGE AREA. INSTRUCTED MANAGER TO DETAIL CLEAN FLOORS THROUGHOUT FACILITY.
- 13. FOOD IN GOOD CONDITION, SAFE, & UNADULTERATED
- Short Form Complaint
2 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION NO CITATION ISSUED.
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- FACILITY DID NOT PROVIDE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE FOR EMPLOYEES WORKING ON SITE. INFORMED OWNER THAT ONCE OPENED, A CERTIFIED MANAGER WITH A CURRENT CITY OF CHICAGO CERTIFICATE MUST BE ON PREMISES AT ALL TIMES WHEN TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS (BURGERS) ARE BEING PREPARED, HANDLED AND/OR SERVED. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- Canvass
10 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED NO VALID CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN TCS FOOD (BEEF PATTIES 155.4F) PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABLE MANNER EMPLOYEE RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED NO PROCEDURES AND SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- FOUND THE FRONT OUTER DOORS NOT PROTECTED. A 1/4" GAP NOTED UNDERNEATH THE OUTER DOORS AND A 1/2" NOTED IN BETWEEN THE INNER DOORS. INSTRUCTED TO SEAL THE OPENINGS AT EITHER AND/OR BOTH DOORS. MAINTAIN RODENT/INSECT PROOFED DOORS.
- 40. PERSONAL CLEANLINESS
- OBSERVED FEMALE FOOD HANDLERS NOT WEARING A HAIR RESTRAINT. INSTRUCTED TO HAVE ALL FOOD HANDLERS OR EMPLOYEES IN THE FOOD PREP AND DISH WASHING AREA TO WEAR A HAIR RESTRAINT. MAINTAIN SAME.
- 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
- OBSERVE THE OUTSIDE DUMPSTER AREA NOT MAINTAINED. 3 RECEPTACLES OVERFLOWING WITH GARBAGE MAKING IT UNABLE TO CLOSE THE LIDS. DEBRIS AND GARBAGE ON THE GROUND SURROUNDING THE RECEPTACLES. INSTRUCTED TO HAVE LIDS TIGHT FITTED ON THE RECEPTACLES AND KEEPING THE GROUND FREE OF DEBRIS. PRIORITY FOUNDATION 7-38-020(B) CITATION ISSUED
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- THE FLOOR TILES IN THE PREP AREA IN FRONT OF THE COOKING EQUIPMENT, SINKS AND COOLING EQUIPMENT DAMAGED AND/OR IN NEED OF GROUTING. INSTRUCTED TO REPLACE DAMAGED TILES AND GROUT AREAS AS NEEDED.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- THE INTERIOR OF THE FLOOR DRAINS, FLOORS IN THE CORNERS AND UNDER/AROUND THE COOKING/COOLING EQUIPMENT WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL. -THE CEILING VENTS AND TILES IN THE DINING AREA WITH DIRT AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
- 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
- THE PREVIOUS NON-COMPLIANCE INSPECTION SUMMARY REPORT DATED 6/19/2020 NOT POSTED IN PLAIN VIEWING OF THIS ESTABLISHMENT'S CUSTOMERS. INSTRUCTED TO POST IN PLAIN VIEWING OF THIS ESTABLISHMENTS CUSTOMERS. PRIORITY FOUNDATION VIOLATION 7-42-010 NO CITATION ISSUED
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- Short Form Complaint
7 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED NO VALID CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN TCS FOOD (EGGS 135.4F) PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABLE MANNER EMPLOYEE RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION 7-38-010
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED NO PROCEDURES AND SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HAND WASHING SINK IN FRONT PREP AREA. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS IN FRONT PREP AREA. PRIORITY FOUNDATION 7-38-030(C)
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN WASHROOM. INSTRUCTED MANAGER TO POST HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED URINAL NOT FLUSHING PROPERLY IN MEN WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- Short Form Complaint
11 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED NO VALID CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN TCS FOOD (EGGS 135.4F) PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- : OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABLE MANNER EMPLOYEE RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION 7-38-010
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED NO PROCEDURES AND SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HAND WASHING SINK IN FRONT PREP AREA. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS IN FRONT PREP AREA. PRIORITY FOUNDATION 7-38-030(C)
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO PAPER TOWELS AT HAND WASHING SINK. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-030(C)
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN WASHROOM. INSTRUCTED MANAGER TO POST HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED URINAL NOT FLUSHING PROPERLY IN MEN WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED BASEBOARDS DAMAGED AND MISSING ALONG WALLS NEAR OFFICE, REAR 3-COMPARMENT SINK, PREP AND DISH WASHING AREAS. OBSERVED OUTLET COVER MISSING ALONG SOUTH WALL IN SERVING AREA. OBSERVED CEILING TILE MISSING NEAR WALK-IN COOLER. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED GREASE BUILDUP AND FOOD DEBRIS ON FLOORS UNDER FRYERS, ALONG WALLS AND CORNERS UNDER FRONT COUNTER, IN PREP, STORAGE, AND DISH WASHING AREAS. OBSERVED FOOD DEBRIS IN FLOOR DRAINS AND DUST BUILDUP ON LIGHT SHIELDS IN PREP, STORAGE, AND DISH WASHING AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED DAMAGED LIGHT SHIELDS IN FRONT PREP AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- Short Form Complaint
11 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED NO VALID CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN TCS FOOD (EGGS 135.4F) PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABLE MANNER EMPLOYEE RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION 7-38-010
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED NO PROCEDURES AND SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HAND WASHING SINK IN FRONT PREP AREA. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS IN FRONT PREP AREA. PRIORITY FOUNDATION 7-38-030(C)
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN WASHROOM. INSTRUCTED MANAGER TO POST HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED RESIDUE ON INTERIOR PANEL OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED URINAL NOT FLUSHING PROPERLY IN MEN WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED BASEBOARDS DAMAGED AND MISSING ALONG WALLS NEAR OFFICE, REAR 3-COMPARMENT SINK, PREP AND DISH WASHING AREAS. OBSERVED OUTLET COVER MISSING ALONG SOUTH WALL IN SERVING AREA. OBSERVED CEILING TILE MISSING NEAR WALK-IN COOLER. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED GREASE BUILDUP AND FOOD DEBRIS ON FLOORS UNDER FRYERS, ALONG WALLS AND CORNERS UNDER FRONT COUNTER, IN PREP, STORAGE, AND DISH WASHING AREAS. OBSERVED FOOD DEBRIS IN FLOOR DRAINS AND DUST BUILDUP ON LIGHT SHIELDS IN PREP, STORAGE, AND DISH WASHING AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED DAMAGED LIGHT SHIELDS IN FRONT PREP AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- Complaint
11 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED NO VALID CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN TCS FOOD (EGGS 135.4F) PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION CITATION ISSUED 7-38-012
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABLE MANNER EMPLOYEE RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION 7-38-010
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED NO PROCEDURES AND SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HAND WASHING SINK IN FRONT PREP AREA. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS IN FRONT PREP AREA. PRIORITY FOUNDATION 7-38-030(C)
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN WASHROOM. INSTRUCTED MANAGER TO POST HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED RESIDUE ON INTERIOR PANEL OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED URINAL NOT FLUSHING PROPERLY IN MEN WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED BASEBOARDS DAMAGED AND MISSING ALONG WALLS NEAR OFFICE, REAR 3-COMPARMENT SINK, PREP AND DISH WASHING AREAS. OBSERVED OUTLET COVER MISSING ALONG SOUTH WALL IN SERVING AREA. OBSERVED CEILING TILE MISSING NEAR WALK-IN COOLER. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED GREASE BUILDUP AND FOOD DEBRIS ON FLOORS UNDER FRYERS, ALONG WALLS AND CORNERS UNDER FRONT COUNTER, IN PREP, STORAGE, AND DISH WASHING AREAS. OBSERVED FOOD DEBRIS IN FLOOR DRAINS AND DUST BUILDUP ON LIGHT SHIELDS IN PREP, STORAGE, AND DISH WASHING AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED DAMAGED LIGHT SHIELDS IN FRONT PREP AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- Complaint
5 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- OBSERVED THE RUBBER GASKETS ON THE DOOR OF THE TWO DOOR PREP FREEZER IN POOR REPAIR; REPAIR OR REPLACE GASKETS ON FREEZER DOOR.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- CLEAN BOTTOMS OF FRYERS TO REMOVE GREASE, CLEAN EXTERIOR SURFACES OF COOKING EQUIPMENT, CLEAN PREP TABLE BOTTOMS, INTERIOR OF REFRIGERATION UNITS.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- CLEAN FLOORS UNDER ALL COOKING EQUIPMENT TO REMOVE GREASE AND FOOD PARTICLES. CLEAN FLOORS IN STORAGE AREA AROUND UNDER AND BEHIND STORAGE SHELVES, CO2 TANK, SINKS AND IN DRIVE THRU AREA AROUND AND BEHIND EQUIPMENT. FLOOR TILE IS MISSING UNDER COOKING EQUIPMENT AND BEHIND THE SYRUP DISPENSER TANKS IN THE REAR STORAGE AREA; REPLACE TILE WHERE NEEDED. CLEAN AND MAINTAIN ALL FLOOR DRAINS WHERE NEEDED.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- CLEAN WALLS AROUND AND BEHIND EQUIPMENT WHERE NEEDED. CLEAN CEILING VENTS IN PREP AREA TO REMOVE DUST OBSERVED.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- A LEAK WAS OBSERVED AT THE RIGHT FAUCET NECK OF THE THREE COMP SINK; REPAIR LEAK AT FAUCET NECK.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Short Form Complaint
1 infraction
- 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
- NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED OR CERTIFIED MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED,HANDLED AND SERVERD SUCH AS HAMBURERS,CHICKEN AND FISH. SERIOUS CITATION #7-38-012.
- 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
- Complaint Re-Inspection
4 infractions
- 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
- NO VALID CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED,HANDLED AND SERVERD SUCH AS HAMBURERS,CHICKEN AND FISH. CITATION ISSUED #7-38-012.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- OBSERVED GREASE BUILD UP AND DEBRIS ON THE FOLLOWING FOOD AND NON FOOD CONTACT EQUIPMENT; FRYERS, BOTTOM OF PREP TABLES, SOME CONTACT SURFACES, INTERIOR OF WALK IN COOLER AND FREEZER, INTERIOR OF ICE MACHINE IN REAR. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- OBSERVED DIRTY FLOORS IN PREP AREA AND REAR STORAGE, AND UNDER ALL HEAVY EQUIPMENT. INSTRUCTED TO CLEAN, AND MAINTAIN.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- OBSERVED DIRTY WALLS IN PREP AREA, WALL BEHIND THE FRYER AND WALL NEAR PREP TABLE. WALL BASES THROUGHOUT THE PREMISES, CEILING VENTS IN CUSTOMER SEATING AREA AND REAR PREP HAVE DUST BUIL-UP. INSTRUCTED TO CLEAN AND MAINTAIN.
- 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
- Complaint
4 infractions
- 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
- NOTED OUTSIDE DUMPSTER IN POOR REPAIR(NOT RODENT PROOF). LIDS MISSING AND DAMAGED ALLOWING EASY ACCESS FOR FOOD SOURCE FOR RODENTS AND OTHER PESTS. MUST REPAIR AND MAINTAIN RODENT PROOF ALSO MUST CLEAN AREA/GROUND AROUND CONTAINER. SERIOUS VIOLATION ISSUED.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- OBSERVED GREASE BUILD UP AND DEBRIS ON THE FOLLOWING FOOD AND NON FOOD CONTACT EQUIPMENT; FRYERS, BOTTOM OF PREP TABLES, SOME CONTACT SURFACES, INTERIOR OF WALK IN COOLER AND FREEZER, INTERIOR OF ICE MACHINE IN REAR. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- OBSERVED DIRTY FLOORS IN PREP AREA AND REAR STORAGE, AND UNDER ALL HEAVY EQUIPMENT. INSTRUCTED TO CLEAN, AND MAINTAIN.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- OBSERVED DIRTY WALLS IN PREP AREA, WALL BEHIND THE FRYER AND WALL NEAR PREP TABLE. WALL BASES THROUGHOUT THE PREMISES, CEILING VENTS IN CUSTOMER SEATING AREA AND REAR PREP HAVE DUST BUIL-UP. INSTRUCTED TO CLEAN AND MAINTAIN.
- 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
- Short Form Complaint
4 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- OBSERVED GREASE BUILD UP AND DEBRIS ON THE FOLLOWING FOOD AND NON FOOD CONTACT EQUIPMENT; FRYERS, BOTTOM OF PREP TABLES, SOME CONTACT SURFACES, INTERIOR OF WALK IN COOLER AND FREEZER, INTERIOR OF ICE MACHINE IN REAR. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- OBSERVED DIRTY FLOORS IN PREP AND REAR STORAGE, AND UNDER ALL HEAVY EQUIPMENT. INSTRUCTED TO CLEAN, AND MAINTAIN
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- OBSERVED DIRTY WALLS IN PREP AREA, WALL BEHIND THE FRYER AND WALL NEAR PREP TABLE. WALL BASES THROUGHOUT THE PREMISES, CEILING VENTS IN CUSTOMER SEATING AREA AND REAR PREP HAVE DUST BUIL-UP. INSTRUCTED TO CLEAN AND MAINTAIN.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- OBSERVED CLUTTER IN THE SMALL STAFF OFFICE AND REAR STORAGE. INSTRUCTED TO REMOVE ITEMS SIX INCHES OFF FLOOR TO PREVENT RODENT HARBORAGE
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Complaint
4 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- OBSERVED GREASE BUILD UP AND DEBRIS ON THE FOLLOWING FOOD AND NON FOOD CONTACT EQUIPMENT; FRYERS, BOTTOM OF PREP TABLES, SOME CONTACT SURFACES, INTERIOR OF WALK IN COOLER AND FREEZER, INTERIOR OF ICE MACHINE IN REAR. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- OBSERVED DIRTY FLOORS IN PREP AND REAR STORAGE, AND UNDER ALL HEAVY EQUIPMENT. INSTRUCTED TO CLEAN, AND MAINTAIN.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- OBSERVED DIRTY WALLS IN PREP AREA, WALL BEHIND THE FRYER AND WALL NEAR PREP TABLE. WALL BASES THROUGHOUT THE PREMISES, CEILING VENTS IN CUSTOMER SEATING AREA AND REAR PREP HAVE DUST BUIL-UP. INSTRUCTED TO CLEAN AND MAINTAIN.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- OBSERVED CLUTTER IN THE SMALL STAFF OFFICE AND REAR STORAGE. INSTRUCTED TO REMOVE ITEMS SIX INCHES OFF FLOOR TO PREVENT RODENT HARBORAGE.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- License
4 infractions
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- CLEAN FLOORS ALONG WALL BASE AND CORNERS IN REAR OF PREMISES
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- SEAL OPENING INTO WALL IN THE WOMEN'S WASHROOM,TO PREVENT RODENT ENTRY
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- REPAIR BROKEN THEREMOMETER ON THE OUTSIDE OF THE WALK-IN COOLER
- 45. FOOD HANDLER REQUIREMENTS MET
- MUST PROVIDE THE FOOD HANDLER TRAINING CERTIFICATES OR PROOF OF ENRPLLEMENT
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED