CAFETAL QUILOMBO
4343 15TH AVE S, SEATTLE, WA 98108 · Restaurant (Seating 13-50)
22 inspections
- Routine Inspection/Field Review
1 infraction
- 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
- RED
- 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
- Return Inspection
0 infractions
- Routine Inspection/Field Review
4 infractions
- 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
- RED
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
- RED
- 1400 - Raw meats below and away from ready-to-eat food; species separated
- RED
- 1600 - Proper cooling procedure
- RED
- 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
- Routine Inspection/Field Review
2 infractions
- 3100 - Food properly labeled; proper date marking
- BLUE
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
- RED
- 3100 - Food properly labeled; proper date marking
- Routine Inspection/Field Review
2 infractions
- 3100 - Food properly labeled; proper date marking
- BLUE
- 4100 - Warewashing facilities properly installed, maintained, used;
- BLUE
- 3100 - Food properly labeled; proper date marking
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
2 infractions
- 4100 - Warewashing facilities properly installed, maintained, used;
- BLUE
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 4100 - Warewashing facilities properly installed, maintained, used;
- Routine Inspection/Field Review
4 infractions
- 3400 - Wiping cloths properly used, stored, proper sanitizer
- BLUE
- 0200 - Food Worker Cards current for all food workers; new food workers trained
- RED
- 0600 - Adequate handwashing facilities
- RED
- 2500 - Toxic substances properly identified,...
- RED
- 3400 - Wiping cloths properly used, stored, proper sanitizer
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
1 infraction
- 1600 - Proper cooling procedure
- RED
- 1600 - Proper cooling procedure
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
2 infractions
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 1600 - Proper cooling procedure
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
0 infractions
- Consultation/Education - Field
0 infractions
- Return Inspection
0 infractions
- Routine Inspection/Field Review
3 infractions
- 1600 - Proper cooling procedure
- RED
- 2200 - Accurate thermometer provided and used ...
- RED
- 2500 - Toxic substances properly identified,...
- RED
- 1600 - Proper cooling procedure
- Routine Inspection/Field Review
1 infraction
- 0600 - Adequate handwashing facilities
- RED
- 0600 - Adequate handwashing facilities