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Canalta Brooks - Common Area

115 15 Avenue W Brooks AB T1R 0V5 · Aquatic Facility - Common Area

Inspection summary

Canalta Brooks - Common Area has been inspected 3 times by Alberta Health Services (Environmental Public Health) since July 9, 2024. The most recent inspection, on July 31, 2026, found no infractions.

2 of 3 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. The higher-risk findings here relate to: Food temperature control.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded once on July 22, 2026. For example: Is the pool premises maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Risk Management Inspection

    0 infractions

  2. Monitoring Inspection

    1 infraction

    • 09. Is the pool premises maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • Soap is not available at the washroom handwashing sink.*Ensure an adequate supply of soap is available.The shower temperature was measured at 30°C.* Ensure showers provide water at a temperature of not less than 35°C and not greater than 45°C.
  3. Monitoring Inspection

    0 infractions

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