Canuel Caterers: Port Moody Secondary
300 Albert St, Port Moody · Restaurant
6 inspections
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 304 - Premises not free of pests [s. 26(a)]
- Observation: Rodent droppings observed in storage room on the floor and on the metal racks in the left corner of the room
- CA: Please have pest control company come in to do an inspection and place traps in the storgae room.
- Date To Be Corrected By: 1 month
- Corrective Action(s):
- 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
- Observation: Small circular hole observed in the ceiling in the storage room in the left corner.
- CA: Please repair/replace ceiling board.
- Date To Be Corrected By: 1 month
- Corrective Action(s):
- Violation Score:
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Rodent droppings in the left corner of the storage room have not been cleaned up (floor, shelf, food equipment).
- CA: Wet and remove droppings, then sanitize the affected areas. Wear appropriate PPE when cleaning droppings (mask, gloves, etc.)
- Date To Be Corrected By: Today
- Corrective Action(s):
- Violation Score:
- 304 - Premises not free of pests [s. 26(a)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
- Observation (CORRECTED DURING INSPECTION): Display Sandwich cooler was at 8-11 degrees at the time of inspection. Items had been placed in this cooler just prior.
- Corrective Action(s): - Please remove all items from the cooler and adjust/repair unit. Ensure that it is below 4 degrees prior to placing food back in the unit.
- - In the future when logs indicate a consistent rise in temperature please take corrective action as indicated in food safety plans.
- Violation Score: 5
- 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]