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Canyon Meadows Pool - Whirlpool

89 Canova Road SW Calgary AB T2W 6G3 · Aquatic Facility

Inspection summary

Canyon Meadows Pool - Whirlpool has been inspected 17 times by Alberta Health Services (Environmental Public Health) since October 20, 2023. The most recent inspection, on September 28, 2026, found no infractions.

3 of 17 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 2 infractions recorded. The higher-risk findings here relate to: Pool and spa water quality, Chemicals and toxic substances and Food temperature control.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

  • Pool and spa water qualityHigher risk

    For pools, spas and splash pads, inspectors test disinfectant levels, pH and water clarity, and check safety equipment. Water that is not properly treated can spread skin, ear and stomach infections.

    Recorded 9 times across 9 separate inspections, most recently on May 13, 2026. For example: Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?

  • Chemicals and toxic substancesHigher risk

    Pool chemicals such as chlorine and acid must be labelled, stored apart from each other and handled safely. Mixing them by mistake can release toxic gas, so storage and handling problems are treated seriously.

    Recorded 5 times across 5 separate inspections, most recently on February 24, 2025. For example: Is the chemical quality of the water in this pool satisfactory (Non-Critical)?

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded 3 times across 3 separate inspections, most recently on July 23, 2025. For example: Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

17 inspections

  1. Risk Management Inspection

    0 infractions

  2. Demand Inspection

    1 infraction

    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • Water sample submitted was rejected by the lab as the sample bottle leaked.Submit another sample.
  3. Monitoring Inspection

    1 infraction

    • 07. Are the filtration, circulation and disinfection systems used to maintain water quality working properly (Non-Critical)?
      • Flow rate at time of inspection was 6.167 LPS.Minimum calculated flow rate based on pool volume of 11356L is 9.46 LPS.Verify the accuracy of the flow meter.Calculated turnover rate based on the flow rate is 30 minutes.Ensure the turnover period is no more than 20 minutes.
  4. Demand Inspection

    1 infraction

    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • Water sample submitted August 13, 2025 had 160 CFU/mL Resample
  5. Risk Management Inspection

    0 infractions

  6. Demand Inspection

    1 infraction

    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • Water sample collected on Aug 6/25 had HPC of 160 cfu/ml. - Submit a resample.
  7. Risk Management Inspection

    0 infractions

  8. Risk Management Inspection

    1 infraction

    • 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • 1. Could not determine flow rate of the recirculation system.- Install a flow meter that would provide accurate reading.2. Water temperature measured at 41.4C. - Maintain water temperature at 40C or lower.
  9. Demand Inspection

    2 infractions

    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • Water sample submitted on July 1 was not processed because it was received after 24 hrs of collection.
    • 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • 1. Could not determine flow rate of the recirculation system.- Install a flow meter that would provide accurate reading.2. Water temperature measured at 41.4C. - Maintain water temperature at 40C or lower.
  10. Monitoring Inspection

    1 infraction

    • 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • 1. Could not determine flow rate of the recirculation system.- Install a flow meter that would provide accurate reading.2. Water temperature measured at 41.4C. - Maintain water temperature at 40C or lower.
  11. Risk Management Inspection

    1 infraction

    • 05. Is the chemical quality of the water in this pool satisfactory (Non-Critical)?
      • Combined chlorine level tested at 2.23 ppm.- Maintain combined chlorine at the lowest possible level.- Recommend adding fresh water more often to keep combined chlorine at a low level.
  12. Risk Management Inspection

    2 infractions

    • 02. Is the bacteriological quality of the water in this pool satisfactory (Critical)?
      • Water sample collected on Feb 19/25 had Pseudomonas isolated.- Treat the pool water, clean the basin and submit a resample.
    • 05. Is the chemical quality of the water in this pool satisfactory (Non-Critical)?
      • Combined chlorine level tested at 2.23 ppm.- Maintain combined chlorine at the lowest possible level.- Recommend adding fresh water more often to keep combined chlorine at a low level.
  13. Risk Management Inspection

    1 infraction

    • 05. Is the chemical quality of the water in this pool satisfactory (Non-Critical)?
      • Combined chlorine level tested at 2.23 ppm.- Maintain combined chlorine at the lowest possible level.- Recommend adding fresh water more often to keep combined chlorine at a low level.
  14. Demand Inspection

    2 infractions

    • 02. Is the bacteriological quality of the water in this pool satisfactory (Critical)?
      • Water sample collected on May 29/24 had Pseudomonas isolated and HPC was 930 cfu/ml. - Treat the whirlpool water and submit a resample.
    • 05. Is the chemical quality of the water in this pool satisfactory (Non-Critical)?
      • Combined chlorine level tested at 2.23 ppm.- Maintain combined chlorine at the lowest possible level.- Recommend adding fresh water more often to keep combined chlorine at a low level.
  15. Monitoring Inspection

    1 infraction

    • 05. Is the chemical quality of the water in this pool satisfactory (Non-Critical)?
      • Combined chlorine level tested at 2.23 ppm.- Maintain combined chlorine at the lowest possible level.- Recommend adding fresh water more often to keep combined chlorine at a low level.
  16. Demand Inspection

    1 infraction

    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • Water sample collected on Dec 21/23 was not processed because sample was delivered to the Provincial Laboratory more than 24 hrs after collection. - resample
  17. Demand Inspection

    1 infraction

    • 02. Is the bacteriological quality of the water in this pool satisfactory (Critical)?
      • Water sample collected on Oct 18/23 had Pseudomonas present. - Treat the whirlpool water, drain, refill, chemically balance water and submit a resample.

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