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Casa de Frida

526 Lawrence Ave Kelowna BC V1Y 6L7 · Restaurant - Food Service

4 inspections

  1. Monitoring

    0 infractions

  2. Monitoring

    1 infraction

    • F1.2 Are proper temperature controls maintained to ensure safe storage and display of foods?
      • Observation(s): Corrected at Time of Inspection Prep cooler had been holding food at 8C for over two hours according to staff. In addition, cooler had water ponding in the bottom. Staff discarded potentially hazardous foods that they determined were stored for longer than 2 hours within danger zone temperatures and moved other food to the second cooler. Operator was informed and had scheduled maintenance individual to come in next day. Operator is aware not to use this prep cooler until it has been fixed
  3. Monitoring

    1 infraction

    • F2.1 Does the facility have proper monitoring supplies?
      • Observation(s): Chlorine sanitizer test strips has expired. Ensure test strips are on site to test sanitizer concentration. Cooking probe thermometer available.
      • F2.1A Sanitizer test strips must be available for each chemical sanitizer used at the premises.
  4. Monitoring

    3 infractions

    • F1.4 - Are proper refrigeration, freezing and thawing procedures followed?
      • Observation(s): Upstairs fridge did not have a thermometer at the time of inspection.
      • F1.4B - Accurate thermometers must be provided to monitor equipment.
    • F2.3 - Are equipment, food contact surfaces and utensils washed, sanitized and stored in a manner that removes/prevents contamination?
      • Observation(s): QUATs sanitizer (pre-mixed) noted at 100 ppm. Operator will contact technician to adjust so that it is at 200 ppm. Ice scoop upstairs stored on a surface that is not easily cleanable. Operator looking to hang the scoop instead.
      • F2.3G - Equipment, utensils and food contact surfaces must be cleaned and sanitized in a manner that removes contamination.
    • F3.1 - Does the operator have a valid operating permit or approval to operate?
      • Observation(s): Operating permit will be granted once infractions are resolved.
      • F3.1A - Operator must have a valid permit to operate or approval to operate.