Chez Nguyen Authentic Vietnamese Kitchen and Bar
1436 8 Street SW Calgary AB T2R 1R7 · Food - General
4 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
4 infractions
- 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
- The ice scoop was being stored in the ice machine within the ice. The entire scoop was buried in the ice.Ice scoops must be stored either outside of the ice in a sanitary manner, or in such a way that the handle of the ice scoop is stored out of the ice.
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- There was a bed set up in the dry storage room.Remove the bed from the dry storage room.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Food containers were being stored on the air vent of the display cooler in the front bar area, blocking cold air flow. Internal food temperature of cream in this cooler measured 14 degrees Celsius.Remove items blocking cold air flow for this cooler.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Stainless steel protective wrap was still present on splash guards of the south hand wash sink in the kitchen.Remove protective wrapping from splash guards of the south kitchen hand wash sink.
- 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
- Initial Inspection
0 infractions
- Demand Inspection
0 infractions