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CHICAGO CUPCAKE LLC.

2409 N WESTERN AVE, CHICAGO, IL 60647 · Mobile Food Dispenser

5 inspections

  1. License Re-Inspection

    0 infractions

  2. License

    2 infractions

    • 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
      • MUST PROVIDE, AND MAINTAIN ADEQUATE HOT/COLD WATER SUPPLY TO THE EXPOSED HAND SINK INSIDE THE (MFD)TRUCK.
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • MUST SEAL ALL NOTICEABLE OPENINGS ON FLOOR AND WHERE NOTED, ENSURE THAT DOORS TO THE (MFD) TRUCK ARE SEALED TO PREVENT PEST ENTRY, MUST ALSO PROVIDE SCREENS TO REAR DOOR AND WINDOW,
  3. License Re-Inspection

    1 infraction

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • THE PIPING MATERIAL USED FOR THE FRESH WATER SUPPLY INSIDE THE (MFD)TRUCK MUST BE FOOD GRADE/NSF APPROVED PROVIDE DOCUMENTATION.
  4. License Re-Inspection

    3 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • ALSO,MUST SEAL ALL NOTICEABLE OPENINGS ON FLOOR AND WHERE NOTED,ENSURE THAT DOORS TO THE (MFD) TRUCK ARE SEALED TO PREVENT PEST ENTRY.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • THE PIPING MATERIAL USED FOR THE FRESH WATER SUPPLY INSIDE THE (MFD)TRUCK MUST BE FOOD GRADE/NSF APPROVED PROVIDE DOCUMENTATION.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST REPAIR WATER LEAK AT DRAIN PIPE BENEATH THE EXPOSED HANDSINK.
  5. License

    5 infractions

    • 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
      • MUST PROVIDE,MAINTAIN ADEQUATE HOT/COLD WATER SUPPLY TO THE EXPOSED HANDSINK INSIDE THE (MFD)TRUCK.
    • 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
      • HANDWASHING EXPOSED HANDSINK MUST BE SUPPLIED WITH SOAP AND HANDPAPERTOWELS AT ALL TIMES.
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • THE ROSE PEST CONTROL LOG BOOK MUST BE COMPLETE WITH ALL THE REQUIRED DOCUMENTS FOLLOWING A PEST CONTROL MAP,LIST OF CHEMICAL APPLICATIONS PROVIDED TO THE (MFD) TRUCK.ALSO,MUST SEAL ALL NOTICEABLE OPENINGS ON FLOOR AND WHERE NOTED,ENSURE THAT DOORS TO THE (MFD)ARE SEALED TO PREVENT PEST ENTRY.
    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • A LICENSE NUMBER MUST BE ON BOTH LATERAL SIDES OF THE MOBILE FOOD TRUCK AT LEAST 2" INCHES TALL. MUST PROVIDE LABELING FOR THE PRE-PACKAGED CUPCAKES.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • THE PIPING MATERIAL USED FOR THE FRESH WATER SUPPLY INSIDE THE (MFD)TRUCK MUST BE FOOD GRADE/NSF APPROVED PROVIDE DOCUMENTATION.