Circle K 22137 - Food Store
4 - 34 Edgedale Drive NW Calgary AB T3A 2R4 · Food - General
1 inspection
- Monitoring Inspection
4 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Small coffee creamer cooler was measured at 6.6 degrees C. Monitor the cooler and store perishable food at 4 degrees C. or below.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- No soap at the three-compartment sink for handwashing. Provide soap for handwashing.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Missing floor tiles by the cashier and underneath the three-compartment sink. Fix the floor.
- 23. Is the facility maintained in a clean and sanitary condition?
- Cardboards were used to line the back area storage shelves. Remove cardboards and clean the shelves when they get dirty.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?