CMHA-CEH SOCIAL ENTERPRIZE CAFE
859 PRINCE, TRURO · Food Establishment
2 inspections
- Inspection
1 infraction
- 29(2)(a) A maintenance, cleaning and sanitation program must include procedures to ensure that all of the following are done:
(a) the food establishment and equipment are maintained, cleaned and sanitized;
- Dishwasher must dispense sanitizer at appropriate concentration for food contact surfaces during the rinse cycle.
- 29(2)(a) A maintenance, cleaning and sanitation program must include procedures to ensure that all of the following are done:
(a) the food establishment and equipment are maintained, cleaned and sanitized;
- Inspection
1 infraction
- 8(2) A permit must be posted in a conspicuous location in the food establishment.
- Food Establishment Permit must be posted in view of the public.
- 8(2) A permit must be posted in a conspicuous location in the food establishment.