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COSMETALOGY BEAUTY BAR

497 SOMERSET ST W OTTAWA ON K1R 5J7 · Personal Services

Inspection summary

COSMETALOGY BEAUTY BAR has been inspected 3 times by Ottawa Public Health since May 6, 2025. The most recent inspection, on August 14, 2026, recorded 1 infraction.

1 of 3 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Protecting food from contamination.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Protecting food from contaminationHigher risk

    Clean and used instruments, towels and supplies must be kept apart, and products such as wax, creams and inks must be dispensed so they cannot be contaminated between clients (no double-dipping). Mixing clean and dirty items is a direct route for infection.

    Recorded once on May 6, 2025. For example: Products used are stored and dispensed in a manner that prevents contamination.

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded once on August 14, 2026. For example: All reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on May 6, 2025. For example: Disinfectants used in a personal service setting are approved and appropriately used.

About this data

These results come from Ottawa Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Required

    1 infraction

    • All reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission.
  2. Follow-up

    0 infractions

  3. Required

    2 infractions

    • Products used are stored and dispensed in a manner that prevents contamination.
    • Disinfectants used in a personal service setting are approved and appropriately used.

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