COSTCO WHOLESALE #106

1175 N 205TH ST, SHORELINE, WA 98133 · Restaurant (Meat/Sea Food)

44 inspections

1. Routine Inspection/Field ReviewMar 24, 2025

   0 infractions

2. Routine Inspection/Field ReviewSep 26, 2024

   0 infractions

3. Routine Inspection/Field ReviewMar 13, 2024

   0 infractions

4. Routine Inspection/Field ReviewJul 19, 2023

   2 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
5. Routine Inspection/Field ReviewMar 13, 2023

   0 infractions

6. Routine Inspection/Field ReviewApr 26, 2022

   0 infractions

7. Routine Inspection/Field ReviewSep 8, 2021

   0 infractions

8. Routine Inspection/Field ReviewOct 7, 2019

   0 infractions

9. Routine Inspection/Field ReviewApr 23, 2019

   0 infractions

10. Routine Inspection/Field ReviewDec 11, 2018

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
11. Routine Inspection/Field ReviewSep 27, 2018

    0 infractions

12. Consultation/Education - FieldApr 17, 2018

    0 infractions

13. Routine Inspection/Field ReviewOct 11, 2017

    0 infractions

14. Routine Inspection/Field ReviewMay 22, 2017

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
15. Consultation/Education - FieldJan 27, 2017

    0 infractions

16. Routine Inspection/Field ReviewDec 6, 2016

    0 infractions

17. Consultation/Education - FieldSep 14, 2016

    0 infractions

18. Routine Inspection/Field ReviewFeb 24, 2016

    2 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
19. Routine Inspection/Field ReviewSep 4, 2015

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
20. Routine Inspection/Field ReviewMar 23, 2015

    1 infraction

    • 4700 - Garbage, refuse properly disposed; facilities...
      • BLUE
21. Routine Inspection/Field ReviewNov 20, 2014

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
22. Consultation/Education - FieldAug 1, 2014

    0 infractions

23. Routine Inspection/Field ReviewMar 16, 2014

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
24. Routine Inspection/Field ReviewOct 28, 2013

    0 infractions

25. Routine Inspection/Field ReviewJul 11, 2013

    0 infractions

26. Consultation/Education - FieldMar 19, 2013

    0 infractions

27. Routine Inspection/Field ReviewNov 6, 2012

    0 infractions

28. Consultation/Education - FieldJul 24, 2012

    0 infractions

29. Routine Inspection/Field ReviewMar 14, 2012

    1 infraction

    • 3100 - Proper labeling, signage
      • BLUE
30. Routine Inspection/Field ReviewSep 27, 2011

    0 infractions

31. Consultation/Education - FieldJun 20, 2011

    0 infractions

32. Routine Inspection/Field ReviewMar 18, 2011

    0 infractions

33. Routine Inspection/Field ReviewNov 9, 2010

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
34. Consultation/Education - FieldMay 11, 2010

    0 infractions

35. Routine Inspection/Field ReviewMar 1, 2010

    0 infractions

36. Consultation/Education - FieldSep 15, 2009

    0 infractions

37. Routine Inspection/Field ReviewMay 15, 2009

    0 infractions

38. Routine Inspection/Field ReviewNov 5, 2008

    0 infractions

39. Consultation/Education - FieldMar 26, 2008

    0 infractions

40. Routine Inspection/Field ReviewOct 18, 2007

    0 infractions

41. Consultation/Education - FieldJun 7, 2007

    0 infractions

42. Routine Inspection/Field ReviewJan 2, 2007

    0 infractions

43. Routine Inspection/Field ReviewAug 29, 2006

    0 infractions

44. Routine Inspection/Field ReviewApr 5, 2006

    0 infractions