Crabby Joe's Tap & Grill
988 Ontario Street, Stratford ON N5A 6Z3 · Restaurant
8 inspections
- Required
0 infractions
- Required
0 infractions
- Required
0 infractions
- Follow-up
0 infractions
- Required
5 infractions
- Adequate number of handwashing stations situated for convenient access, maintained and adequately supplied
- Used handwashing station other than for handwashing of employees
- Mechanical dishwashers constructed, designed and maintained properly
- Sanitized utensils in chlorine solution of less than 100 p.p.m. of available chlorine
- Surfaces of equipment and facilities are cleaned and sanitized as often as necessary
- Failed to ensure equipment surface cleaned as necessary
- Failed to ensure facility surface cleaned as necessary
- Failed to ensure equipment surface sanitized as necessary
- Failed to ensure facility surface sanitized as necessary
- Food is protected from contamination and adulteration
- Failed to protect food from contamination or adulteration
- Ice for food or drink is from potable water and maintained in a sanitary manner
- Stored ice in unsanitary manner
- Adequate number of handwashing stations situated for convenient access, maintained and adequately supplied
- Required
0 infractions
- Required
3 infractions
- Surfaces of equipment and facilities are cleaned and sanitized as often as necessary
- Failed to ensure facility surface cleaned as necessary
- Failed to ensure facility surface sanitized as necessary
- Toxic or poisonous substances are stored and used appropriately
- Failed to keep poisonous substance in container bearing identifying label
- Food is protected from contamination and adulteration
- Failed to protect food from contamination or adulteration
- Surfaces of equipment and facilities are cleaned and sanitized as often as necessary
- Required
1 infraction
- Adequate number of handwashing stations situated for convenient access, maintained and adequately supplied
- Failed to provide handwashing stations with adequate supplies
- Used handwashing station other than for handwashing of employees
- Adequate number of handwashing stations situated for convenient access, maintained and adequately supplied