CROOKED SPOON
11825 TRILOGY PKWY NE, REDMOND, WA 98053 · Restaurant (Seating 51-150)
12 inspections
- Routine Inspection/Field Review
2 infractions
- 2800 - Food received at proper temperature
- BLUE
- 4000 - Food and non-food surfaces properly used and constructed; cleanable
- BLUE
- 2800 - Food received at proper temperature
- Routine Inspection/Field Review
2 infractions
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- RED
- 2700 - Compliance with variance; specialized processes; HACCP plan
- RED
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- Return Inspection
0 infractions
- Routine Inspection/Field Review
4 infractions
- 4100 - Warewashing facilities properly installed, maintained, used;
- BLUE
- 0600 - Adequate handwashing facilities
- RED
- 1710 - Proper hot holding temperatures (less than130 degrees)
- RED
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- RED
- 4100 - Warewashing facilities properly installed, maintained, used;
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
1 infraction
- 1710 - Proper hot holding temperatures (less than130 degrees)
- RED
- 1710 - Proper hot holding temperatures (less than130 degrees)
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
1 infraction
- 4200 - Food-contact surfaces maintained, clean, sanitized
- BLUE
- 4200 - Food-contact surfaces maintained, clean, sanitized
- Routine Inspection/Field Review
1 infraction
- 4300 - Non-food contact surfaces maintained and clean
- BLUE
- 4300 - Non-food contact surfaces maintained and clean