PAPA MURPHY'S PIZZA

23515 NE NOVELTY HILL RD 205, REDMOND, WA 98053 · Restaurant (Seating 0-12)

31 inspections

1. Routine Inspection/Field ReviewJan 9, 2025

   0 infractions

2. Routine Inspection/Field ReviewMar 6, 2024

   0 infractions

3. Routine Inspection/Field ReviewJan 31, 2023

   0 infractions

4. Routine Inspection/Field ReviewJan 10, 2022

   0 infractions

5. Routine Inspection/Field ReviewJan 16, 2020

   0 infractions

6. Routine Inspection/Field ReviewJan 30, 2019

   0 infractions

7. Consultation/Education - FieldSep 18, 2018

   0 infractions

8. Routine Inspection/Field ReviewJan 30, 2018

   0 infractions

9. Routine Inspection/Field ReviewAug 11, 2017

   0 infractions

10. Consultation/Education - FieldJan 27, 2017

    0 infractions

11. Consultation/Education - FieldNov 9, 2016

    0 infractions

12. Routine Inspection/Field ReviewMar 15, 2016

    0 infractions

13. Routine Inspection/Field ReviewMar 12, 2015

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
14. Consultation/Education - FieldNov 21, 2014

    0 infractions

15. Routine Inspection/Field ReviewMay 30, 2014

    1 infraction

    • 2200 - Accurate thermometer provided and used ...
      • RED
16. Consultation/Education - FieldOct 14, 2013

    0 infractions

17. Routine Inspection/Field ReviewMar 4, 2013

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
18. Consultation/Education - FieldNov 28, 2012

    0 infractions

19. Routine Inspection/Field ReviewJan 30, 2012

    3 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2500 - Toxic substances properly identified,...
      • RED
20. Consultation/Education - FieldApr 13, 2011

    0 infractions

21. Routine Inspection/Field ReviewJan 3, 2011

    2 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 2500 - Toxic substances properly identified,...
      • RED
22. Consultation/Education - FieldMay 19, 2010

    0 infractions

23. Routine Inspection/Field ReviewJan 19, 2010

    6 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 3500 - Employee cleanliness and hygiene
      • BLUE
    • 0400 - Hands washed as required
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
    • 0900 - Proper washing of fruits and vegetables
      • RED
24. Consultation/Education - FieldOct 22, 2009

    0 infractions

25. Routine Inspection/Field ReviewFeb 5, 2009

    1 infraction

    • 0400 - Hands washed as required
      • RED
26. Consultation/Education - FieldOct 3, 2008

    0 infractions

27. Routine Inspection/Field ReviewMar 17, 2008

    4 infractions

    • In-use utensils properly stored
      • BLUE
    • Adequate handwashing facilities
      • RED
    • Food Worker Cards current for all food...
      • RED
    • Proper washing of fruits and vegetables
      • RED
28. Consultation/Education - FieldMay 2, 2007

    0 infractions

29. Routine Inspection/Field ReviewFeb 9, 2007

    3 infractions

    • Employee cleanliness and hygiene
      • BLUE
    • Wiping cloths properly used, stored
      • BLUE
    • Accurate thermometer provided and used ...
      • RED
30. Consultation/Education - FieldAug 23, 2006

    0 infractions

31. Routine Inspection/Field ReviewMar 6, 2006

    1 infraction

    • Accurate thermometer provided and used ...
      • RED