Dairy Queen
10497 Highway 7, Carleton Place Ontario K7C 3P2 · Year-Round Food Premises
1 inspection
- Routine
5 infractions
- Every room where food is prepared, processed, packaged, served, transported, manufactured, handled, sold, offered for sale, or displayed is maintained in a sanitary condition
- Single-service containers and articles stored in a manner that prevents contamination
- Handwashing stations are conveniently accessible, maintained and adequately supplied
- Furniture, equipment and appliances are constructed and arranged to permit thorough cleaning and the maintenance of the space in a clean and sanitary condition
- Potentially hazardous foods are distributed, maintained, stored, transported, displayed, sold and offered for sale at internal temperatures of 4°C or lower, or 60°C or higher
- Maintain potentially hazardous foods at internal temperature between 4°C and 60°C. O. Reg. 493/17, subsection 27 (1)