Deepaks Dhaba
1235 26 Avenue SE Calgary AB T2G 1R7 · Food - General
Inspection summary
Deepaks Dhaba has been inspected 4 times by Alberta Health Services (Environmental Public Health) since March 15, 2024. The most recent inspection, on March 13, 2026, recorded 2 infractions.
3 of 4 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 2 infractions recorded. The higher-risk findings here relate to: Chemicals and toxic substances.
Recent inspections have recorded more infractions than earlier ones, so it is worth reading the latest reports closely.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Chemicals and toxic substancesHigher risk
Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.
Recorded once on March 13, 2026. For example:
Are chemicals stored and handled in a safe manner?
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on March 13, 2026. For example:
Is the facility maintained in a clean and sanitary condition?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Monitoring Inspection
2 infractions
- 09. Are chemicals stored and handled in a safe manner?
- A spray bottle containing chemicals in the sink was unlabeled. Corrected during inspection.
- 23. Is the facility maintained in a clean and sanitary condition?
- Cleaning was needed on the walls, inside some of the drawers and on the electrical outlet beside the stove. Corrected during inspection.
- 09. Are chemicals stored and handled in a safe manner?
- Monitoring Inspection
0 infractions
- Demand Inspection
0 infractions
- Monitoring Inspection
0 infractions
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