DEVON STORE
2144 W DEVON AVE, CHICAGO, IL 60659 · Grocery Store
Inspection summary
DEVON STORE has been inspected 3 times by Chicago Department of Public Health since December 7, 2017. The most recent inspection, on May 16, 2025, found no infractions.
2 of 3 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Food temperature control and Pests.
The last 2 inspections in a row found no infractions.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food temperature controlHigher risk
Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.
Recorded once on December 7, 2017. For example:
FACILITIES TO MAINTAIN PROPER TEMPERATURE
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on December 7, 2017. For example:
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
About this data
These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Canvass
0 infractions
- License Re-Inspection
0 infractions
- License
2 infractions
- 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
- NOTED REFRIGERATION AVAILABLE AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE A WORKING REFRIGERATION UNIT MAINTAINING PROPER TEMPERATURE OF 40F AND BELOW. CRITICAL VIOLATION 7-38-005(A).
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- NOTED NO PEST CONTROL LOG BOOK OR PROOF OF CONTRACT WITH A LICENSED PEST CONTROL COMPANY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE A COMPLETE PEST CONTROL LOG BOOK OR PROOF OF CONTRACT. SERIOUS VIOLATION 7-38-020.
- 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
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