Drummond Gas - Spencerville
3 Spencer St, Spencerville Ontario K0E 1X0 · Year-Round Food Premises
Inspection summary
Drummond Gas - Spencerville has been inspected 2 times by KFL&A Public Health since May 12, 2026. The most recent inspection, on May 20, 2026, found no infractions.
1 of 2 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on May 12, 2026. For example:
Handwashing stations are conveniently accessible, maintained and adequately supplied
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on May 12, 2026. For example:
Walls and ceilings or rooms and passageways are readily cleanable, and maintained in a clean and sanitary condition
About this data
These results come from KFL&A Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Follow-up
0 infractions
- Routine
2 infractions
- Walls and ceilings or rooms and passageways are readily cleanable, and maintained in a clean and sanitary condition
- Food premise not maintained with clean walls in food-handling room. O. Reg. 493/17, clause 7 (1) (g)
- Handwashing stations are conveniently accessible, maintained and adequately supplied
- Fail to maintain handwashing stations. O. Reg. 493/17, clause 7 (3) (c)
- Walls and ceilings or rooms and passageways are readily cleanable, and maintained in a clean and sanitary condition
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