Ealiza Brows Beauty Salon Inc.
114a - 1 Millbourne Shopping Centre NW Edmonton AB T6K 3L6 · Personal Services
Inspection summary
Ealiza Brows Beauty Salon Inc. has been inspected 2 times by Alberta Health Services (Environmental Public Health) since September 13, 2024. The most recent inspection, on September 24, 2024, found no infractions.
1 of 2 inspections on record found no infractions at all. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct infection-control risks to clients.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Permits, records and postingLower risk
Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.
Recorded 2 times on September 13, 2024. For example:
Are facility-specific written procedures established to adequately describe safe and sanitary practices?
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded 2 times on September 13, 2024. For example:
Is reusable equipment disinfected properly?
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded 3 times on September 13, 2024. For example:
Are waste sharps disposed of properly?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Risk Management Inspection
0 infractions
- Demand Inspection
7 infractions
- 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
- No written procedures were available on request.
- 10. Is cleansing and antisepsis of skin and mucous membrane performed in accordance to written procedures and are suitable products being used?
- -The operator indicated that the skin is not cleansed before performing the waxing procedure.
- 20. Is reusable equipment disinfected properly?
- -Vim disinfectant-sanitizer wipes, low-level disinfectant, were noted to be expired.-Pre-empt ready-to-use disinfectant was noted to be expired.The operator was asked to discard the expired items and use Pre-empt wipes that were available in the facility.
- 20. Is reusable equipment disinfected properly?
- A spray bottle with alcohol was noted during the inspection. The operator indicated that alcohol is being used in the facility for disinfecting non-critical surfaces.The operator was instructed to stop using alcohol for disinfection and instead use Pre-empt wipes or Lysol wipes that were available in the facility.
- 24. Are waste sharps disposed of properly?
- No sharp bin was observed in the facility.
- 26. Are cosmetic products appropriate for their intended use and being handled properly?
- Liquid lakme eyeliners kept in display had no label for ingredients and expiration date.The operator was asked to provide the list of ingredients for the eyeliner.
- 26. Are cosmetic products appropriate for their intended use and being handled properly?
- Expired cosmetic products (facial creams) were observed in supplies available in the massage room.The operator was instructed to discard all the expired products.
- 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
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