ELTANA

1538 12TH AVE #B, SEATTLE, WA 98122 · Restaurant (Seating 13-50)

35 inspections

1. Routine Inspection/Field ReviewOct 20, 2025

   0 infractions

2. Routine Inspection/Field ReviewMar 25, 2025

   0 infractions

3. Routine Inspection/Field ReviewSep 30, 2024

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
4. Routine Inspection/Field ReviewFeb 20, 2024

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
5. Routine Inspection/Field ReviewOct 25, 2023

   2 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
6. Routine Inspection/Field ReviewFeb 15, 2023

   2 infractions

   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
7. Routine Inspection/Field ReviewOct 7, 2022

   1 infraction

   • 3100 - Food properly labeled; proper date marking
     • BLUE
8. Routine Inspection/Field ReviewMay 26, 2022

   2 infractions

   • 4400 - Plumbing properly sized, installed,...
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
9. Consultation/Education - FieldFeb 23, 2021

   0 infractions

10. Routine Inspection/Field ReviewFeb 11, 2020

    0 infractions

11. Routine Inspection/Field ReviewAug 30, 2019

    0 infractions

12. Consultation/Education - FieldApr 9, 2019

    0 infractions

13. Routine Inspection/Field ReviewApr 9, 2018

    0 infractions

14. Routine Inspection/Field ReviewOct 23, 2017

    0 infractions

15. Consultation/Education - FieldJul 7, 2017

    0 infractions

16. Routine Inspection/Field ReviewMar 21, 2017

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
17. Routine Inspection/Field ReviewNov 18, 2016

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
18. Routine Inspection/Field ReviewJun 27, 2016

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
19. Consultation/Education - FieldFeb 26, 2016

    0 infractions

20. Routine Inspection/Field ReviewAug 17, 2015

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
21. Consultation/Education - FieldJun 9, 2015

    0 infractions

22. Routine Inspection/Field ReviewFeb 17, 2015

    2 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
23. Routine Inspection/Field ReviewAug 29, 2014

    0 infractions

24. Consultation/Education - FieldApr 16, 2014

    0 infractions

25. Routine Inspection/Field ReviewJan 31, 2014

    1 infraction

    • 2500 - Toxic substances properly identified,...
      • RED
26. Consultation/Education - FieldSep 17, 2013

    0 infractions

27. Routine Inspection/Field ReviewMay 6, 2013

    0 infractions

28. Routine Inspection/Field ReviewJan 11, 2013

    1 infraction

    • 3300 - Potential food contamination prevented during ...
      • BLUE
29. Consultation/Education - FieldSep 18, 2012

    0 infractions

30. Routine Inspection/Field ReviewApr 20, 2012

    0 infractions

31. Routine Inspection/Field ReviewJan 17, 2012

    0 infractions

32. Consultation/Education - FieldSep 22, 2011

    0 infractions

33. Routine Inspection/Field ReviewMay 4, 2011

    2 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
34. Routine Inspection/Field ReviewJan 25, 2011

    0 infractions

35. Routine Inspection/Field ReviewDec 20, 2010

    0 infractions