RAMEN DANBO

1222 E PINE ST STE A, SEATTLE, WA 98122 · Restaurant (Seating 13-50)

12 inspections

Routine Inspection/Field ReviewJun 4, 2025
1 infraction
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
  - RED
Routine Inspection/Field ReviewJan 23, 2025
2 infractions
- 1600 - Proper cooling procedure
  - RED
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
  - RED
Routine Inspection/Field ReviewJul 18, 2024
1 infraction
- 1400 - Raw meats below and away from ready-to-eat food; species separated
  - RED
Return InspectionJan 26, 2024
0 infractions
Routine Inspection/Field ReviewJan 12, 2024
6 infractions
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
  - BLUE
- 1600 - Proper cooling procedure
  - RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
  - RED
- 0200 - Food Worker Cards current for all food workers; new food workers trained
  - RED
- 1400 - Raw meats below and away from ready-to-eat food; species separated
  - RED
- 1900 - No room temperature storage; proper use of time as a control
  - RED
Routine Inspection/Field ReviewMar 30, 2023
1 infraction
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
  - RED
Routine Inspection/Field ReviewOct 17, 2022
1 infraction
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
  - RED
Routine Inspection/Field ReviewMar 12, 2021
0 infractions
Routine Inspection/Field ReviewDec 3, 2019
3 infractions
- 2900 - Adequate equipment for temperature control
  - BLUE
- 3700 - In-use utensils properly stored
  - BLUE
- 2110 - Proper cold holding temperatures (greater than 45° F)
  - RED
Consultation/Education - FieldJun 27, 2019
0 infractions
Routine Inspection/Field ReviewNov 3, 2018
2 infractions
- 2110 - Proper cold holding temperatures (greater than 45° F)
  - RED
- 2300 - Proper Consumer Advisory posted for raw ...
  - RED
Routine Inspection/Field ReviewNov 16, 2017
0 infractions