Evoolution
101 Riel Drive St. Albert AB T8N 3X4 · Food - General
2 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
- The low temperature dishwasher was measured at 0ppm, empty sanitizer bucket was replaced, unit was primed and still recorded 0ppm of chlorine after several cycles. Technician was contacted, operator indicated that the technician is set to come in within the next few hours..Ensure sanitizing step is completed in the 2 compartment sink with 100ppm of bleach solution, until the dishwasher is fully functional and the sanitizer can be measured at 100ppm.
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?