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Float 30

3 - 850 Barnet Hwy, Port Moody · Restaurant

9 inspections

  1. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: General sanitation observed to need more attention throughout facility
      • Corrective Action(s): Please clean and sanitize entire premises; all walls, perimeters and inside coolers, and bar washer
      • Violation Score: 3
      • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Unused broken dishwasher at back of kitchen
      • Corrective Action(s): Please remove from kitchen and any other items not used for operation
      • Violation Score: 3
  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: General santiation in need of minor attention
      • Corrective Action(s): Please clean and sanitize;
      • ice machine, oven, stove top, walls and perimeters
      • Violation Score: 3
  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    0 infractions

  6. Follow-Up Inspection

    0 infractions

  7. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: Mice droppings found on shelves and counters
      • Corrective Action(s): Clean and sanitize entire premise in contact with food daily
      • Violation Score: 15
      • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Mice infestation throughout facilty; droppings visible throughout facility under equipment, shelves in entire kitchen
      • Corrective Action(s): Clean and sanitize entire premise of mice droppings daily, this is a critical food safety issue
      • Violation Score: 15
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Premise in poor sanitary condition; in and under all equipment on all shelves i
      • Corrective Action(s): Please clean and sanitize entire premise
      • Violation Score: 15
  8. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation (CORRECTED DURING INSPECTION): Raw/ cooked burgers cooked with same utensils and on same grill area
      • Raw meat and fish stored along with raw vegetables, fruit and grains
      • Corrective Action(s): Separate all raw meats and fish from cooked foods and veges/fruit grains to prevent crosss contamination
      • Violation Score: 15
  9. Routine Inspection

    0 infractions