Fresh Healthy Cafe
23 900 Gibsons Way, Gibsons BC V0N 1V8 · Food Service Establishment 1
Details
- Google rating
- 4.6 / 5 (8)
- Phone
- +1 604-840-6126
- Website
- Visit website →
Opening hours
- Friday10 AM–8 PM
- Monday10 AM–8 PM
- Saturday10 AM–8 PM
- Sunday10 AM–8 PM
- Thursday10 AM–8 PM
- Tuesday10 AM–8 PM
- Wednesday10 AM–8 PM
Contact details, hours and reviews from Google Maps
Inspection summary
Fresh Healthy Cafe has been inspected 6 times by Vancouver Coastal Health since June 6, 2023. The most recent inspection, on June 23, 2026, recorded 2 infractions.
None of the 6 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 3 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing, Handwashing and staff hygiene and Protecting food from contamination.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded 3 times across 3 separate inspections, most recently on June 23, 2026. For example:
The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded 3 times across 3 separate inspections, most recently on June 23, 2026. For example:
Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded 2 times across 2 separate inspections, most recently on May 29, 2025. For example:
Food is handled in a sanitary manner and is not subject to contamination.
Chemicals and toxic substancesHigher risk
Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.
Recorded once on May 29, 2025. For example:
Chemicals, cleansers and similar agents are kept separate from food.
Food temperature controlHigher risk
Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.
Recorded once on June 6, 2023. For example:
Potentially hazardous food is at a hot holding temperature that keeps it safe to eat.
About this data
These results come from Vancouver Coastal Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
6 inspections
- Routine
2 infractions
- The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling.
- Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food.
- Routine
1 infraction
- Operator of a food service establishment has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur.
- Temperature records are not being used to monitor critical limits.
- Operator of a food service establishment has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur.
- Routine
2 infractions
- Food is handled in a sanitary manner and is not subject to contamination.
- Food is stored in a manner that promotes cross contamination.
- Chemicals, cleansers and similar agents are kept separate from food.
- Chemicals, cleansers and similar agents are not stored separately from food.
- Food is handled in a sanitary manner and is not subject to contamination.
- Routine
2 infractions
- All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination.
- Sanitizing solution is not present or at an improper concentration.
- Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food.
- Hand washing station is obstructed or being used for other purposes.
- Hand washing stations are not properly supplied and maintained.
- All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination.
- Routine
2 infractions
- The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling.
- Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food.
- Hand washing station is obstructed or being used for other purposes.
- Routine
2 infractions
- Food is handled in a sanitary manner and is not subject to contamination.
- Food is stored in a manner that promotes cross contamination.
- Potentially hazardous food is at a hot holding temperature that keeps it safe to eat.
- Food is handled in a sanitary manner and is not subject to contamination.
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Reviews
Reviews provided by Google Maps- Sam B
Food was decent prices were also decent for this day and age - the smoothie actually tasted like real fruit and wasn’t too sweet. Lettuce and tomato on avocado toast is a bit odd but it was decent especially for the price. I would definitely come back to try out more things. Service was pretty whack screaming kid behind counter , only one person working when it’s really busy with a lady periodically coming out then leaving again. Took like half an hour for my food. Thankfully I wasn’t in a hurry - if I was this review wouldn’t be 4 stars
- Mike Burge
Really nice place with fantastic options instead of the regular fast food places. Option of a combo that comes with a small quinoa salad and iced tea was appreciated. It took quite a bit of time to get our food because it was all prepared fresh after we ordered. Very friendly staff. Definitely somewhere to try if you want an alternative that is fresher and healthier.
- Gerald Shaffer
I recently visited Fresh Healthy Cafe in Gibsons, and I was thoroughly impressed by my experience. The cafe has a bright, clean, and welcoming atmosphere that immediately put me in a good mood. The staff greeted me with genuine smiles and were more than happy to guide me through their menu. What sets Fresh Healthy Cafe apart is its commitment to healthy and delicious options. I ordered a smoothie bowl, and it was absolutely fantastic. The blend of fresh fruits, granola, and seeds was both visually appealing and incredibly tasty. Each bite was a burst of natural flavors, and I felt energized and satisfied afterward. In addition to the smoothie bowl, I tried one of their fresh-pressed juices. The juice was refreshing and full of vibrant flavors, made from a combination of organic ingredients. It was evident that the cafe prioritizes quality and freshness in everything they serve. For lunch, I opted for a veggie wrap, which was packed with a variety of fresh vegetables and a delightful hummus spread. The wrap was light yet filling, making it a perfect healthy meal option. I appreciated the attention to detail in ensuring that the ingredients were fresh and well-prepared. The overall experience at Fresh Healthy Cafe was outstanding. The food is not only healthy but also incredibly flavorful, proving that nutritious meals don't have to compromise on taste. The friendly staff and inviting ambiance made my visit even more enjoyable. I'll definitely be returning to explore more of their menu and highly recommend it to anyone looking for a wholesome and delicious meal in Gibsons.
- Tracey Wylie
Was looking for a healthy lunch. It was possibly healthier than fast food, but not fresh. I saw him cut the romaine lettuce off the attached stalk (hoping it wash washed), the blueberries were not fresh (I saw him scoop frozen one’s and microwave them). Turns out not long enough, they were still frozen and the chicken tasted like deli meat. To top it off, it was to go and they had no forks, only spoons. Disappointing!
- Luke Starbuck
Updated - this place is so amazing. So many great options. Seriously awesome. Lots of gluten free options, plant protein, big variety of healthy options. Love their all-day breakfasts! Easy to find just next to subway.
- Sam B
Food was decent prices were also decent for this day and age - the smoothie actually tasted like real fruit and wasn’t too sweet. Lettuce and tomato on avocado toast is a bit odd but it was decent especially for the price. I would …
- Mike Burge
Really nice place with fantastic options instead of the regular fast food places. Option of a combo that comes with a small quinoa salad and iced tea was appreciated. It took quite a bit of time to get our food because it was all prepared …
- Gerald Shaffer
I recently visited Fresh Healthy Cafe in Gibsons, and I was thoroughly impressed by my experience. The cafe has a bright, clean, and welcoming atmosphere that immediately put me in a good mood. The staff greeted me with genuine smiles and …