FULTON FOODMART
210 N HALSTED ST, CHICAGO, IL 60661 · Grocery Store
4 inspections
- Canvass
4 infractions
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED FACILITY WITH USE A BODILY FLUID SPILL KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS WITHOUT PROPER SANITIZER TO DISINFECT NOROVIRUS. INSTRUCTED FACILITY TO OBTAIN A CLEAN-UP PROCEDURE AND APPROPRIATE SUPPLIES (INCLUDING SANITIZER EFFECTIVE AGAINST NOROVIRUS) ON SITE AT ALL TIMES TO PROPERLY CLEAN UP ANY VOMIT OR DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. *PROVIDED SAMPLE CDPH CLEAN-UP PROCEDURE TO SERVE AS AN EXAMPLE PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED
- 36. THERMOMETERS PROVIDED & ACCURATE
- OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE ALL DISPLAY COOLERS. INSTRUCTED TO PROVIDE CONSPICUOUS AND EASILY READABLE THERMOMETERS INSIDE ALL REFRIGERATOR UNITS TO PROPERLY MONITOR THE AMBIENT AIR TEMPERATURE OF EQUIPMENT.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- OBSERVED NO COVERED RECEPTACLE (WASTE CAN) INSIDE UNISEX EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED MOP IN A POSITION THAT DOES NOT ALLOW TO DRY PROPERLY AND PREVENT PEST HARBORAGE. MUST STORE MOP AFTER USE IN A MOUNTED POSITION THAT ALLOWS FOR AIR-DRYING WITHOUT SOILING AND PEST HARBORAGING.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- Canvass
5 infractions
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED NO WRITTEN CLEAN UP PROCEDURE ON SITE OR NECESSARY ITEMS AVAILABLE FOR RESPONDING TO VOMIT AND DIAARHEA EVENTS THAT CAN OCCUR IN FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
- 36. THERMOMETERS PROVIDED & ACCURATE
- OBSERVED NO THERMOMETER TO MEASURE INTERNAL TEMPERATURES OF UNITS. MUST PROVIDE AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED PEELING PAINT ON WALLS THROUGHOUT GROCERY AREA. INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE WALL AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED EXCESSIVE UNUSED STORE MATERIALS , CLUTTER AND OTHER UNNECESSARY ITEMS STORED ON FLOOR IN TOILET ROOM. INSTRUCTED TO REMOVE ITEMS FROM SAID AREA, CLEAN AND MAINTAIN PREMISE AT ALL TIMES.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED BURNED OUT LIGHT BULBS IN 3 DOOR COOLER CONTAINING TIME/TEMPERATURE CONTROL FOR SAFETY FOODS INSIDE. INSTRUCTED TO REPLACE AND MAINTAIN.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- Canvass
1 infraction
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- Observed excessive dust build up on ventilation cover in ceiling of restroom. Must clean and sanitize. Must maintain same.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- License
0 infractions