GABRIEL PIZZA
2010 TRIM RD OTTAWA ON K4A 0G4 · Food Safety
Inspection summary
GABRIEL PIZZA has been inspected 3 times by Ottawa Public Health since February 24, 2025. The most recent inspection, on February 4, 2026, found no infractions.
2 of 3 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded once on August 1, 2025. For example:
Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating.
About this data
These results come from Ottawa Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Required
0 infractions
- Required
1 infraction
- Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating.
- Operator must ensure that there is at least one food handler or supervisor on the premise who has completed food handler training.
- For further information, please visit www.ottawapublichealth.ca; Search phrase: Certified Food Handler Training
- Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating.
- Required
0 infractions
Nearby inspected facilities
- THAI BITE
2010 TRIM RD OTTAWA ON K4A 0G4
9 inspections
- CHUCK'S ROADHOUSE
2010 TRIM RD OTTAWA ON K4A 0G4
7 inspections
- TRIMS SALON AND SPA
2010 TRIM RD OTTAWA ON K4A 0G4
4 inspections
- YALLA YALLA BAKERY
2010 TRIM RD OTTAWA ON K4A 0G4
11 inspections
- TIM HORTONS
2020 TRIM RD OTTAWA ON K4A 0G4
8 inspections
- TINY HOPPERS ORLEANS
5160 INNES RD OTTAWA ON K4A 0G4
4 inspections
- RUMI RESTAURANT AFGHAN BBQ
5160 INNES ORLEANS ON K4A 0G4
9 inspections
- GUAC MEXI GRILL
5160 INNES RD OTTAWA ON K4A 0G4
9 inspections