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Genesis Fitness

4922 49 Street Rocky Mountain House AB T4T 1C2 · Food - General

4 inspections

  1. Risk Management Inspection

    0 infractions

  2. Risk Management Inspection

    1 infraction

    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • Continues: The facility was free of pests at the time of the inspection; however, pest monitoring/control records were not available.As of January 29, 2025, this deficiency remains outstanding. *** Please used the attached template to complete monthly pest monitoring and maintain these for your records. ***
  3. Risk Management Inspection

    2 infractions

    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • CONTINUES: The facility was free of pests at the time of the inspection; however, pest monitoring/control records were not available.*** Please used the attached template to complete monthly pest monitoring and maintain these for your records. ***
    • 20. Do food handlers at the facility have adequate food safety training?
      • CONTINUES: The staff member present at the time of the inspection was unable to present a valid food safety training certificate. A staff with valid food safety training certificate is required per shift.*** Please ensure staff have the necessary food safety training certification and that at least one staff present per shift is certified. ***
  4. Monitoring Inspection

    2 infractions

    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • The facility was free of pests at the time of the inspection; however, pest monitoring/control records were not available.*** Please used the attached template to complete monthly pest monitoring and maintain these for your records. ***
    • 20. Do food handlers at the facility have adequate food safety training?
      • The staff member present at the time of the inspection was unable to present a valid food safety training certificate. A staff with valid food safety training certificate is required per shift.*** Please ensure staff have the necessary food safety training certification and that at least one staff present per shift is certified. ***