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GLEBE CENTRAL PUB

779 BANK ST OTTAWA ON K1S 3V5 · Food Safety

3 inspections

  1. Follow-up inspection

    0 infractions

  2. Routine inspection

    2 infractions

    • The surfaces of equipment and facilities other than utensils that come in direct contact with food are cleaned and sanitized as often as necessary to maintain such surfaces in a sanitary condition.
      • Clean and sanitize the surfaces of equipment and facilities as often as necessary to maintain such surfaces in a sanitary conditions.
    • Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
  3. Routine inspection

    0 infractions