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Gold Nails Salon & Spa

11233 30 Street SW Calgary AB T2W 4N5 · Personal Services

Inspection summary

Gold Nails Salon & Spa has been inspected 7 times by Alberta Health Services (Environmental Public Health) since January 31, 2024. The most recent inspection, on July 13, 2026, found no infractions.

3 of 7 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 3 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct infection-control risks to clients.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded 8 times across 4 separate inspections, most recently on July 10, 2026. For example: Is reusable equipment disinfected properly?

  • Permits, records and postingLower risk

    Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.

    Recorded once on July 10, 2026. For example: Are facility-specific written procedures established to adequately describe safe and sanitary practices?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

7 inspections

  1. Risk Management Inspection

    0 infractions

  2. Monitoring Inspection

    3 infractions

    • 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
      • Written procedures for skin cleansing, antiseptic application, and client care following an accidental skin cut were not available. Written procedures are required to ensure personal service workers perform these activities consistently and safely, reduce the risk of injury and infection, and provide staff with clear guidance when needed.Actions Taken/Required:1. Education was provided on completing written procedures. Templates were reviewed and shared along with staff during the inspection.2. Complete the written procedures and email photos of the completed documents to the Public Health Inspector Trainee.
    • 20. Is reusable equipment disinfected properly?
      • 1. PREempt CS20 was expired. Disinfectants are only effective if used within the expiry date, following manufacturer's instructions. 2. Semi-critical tools were not completely submerged inside the CS 20 pour.3. The operator is using the CS 20 pour for more than one time and is not testing the pour daily and is not maintaining the high-level disinfectant (HLD) logs consistently. Records for high-level disinfectant testing must be maintained daily to ensure that the high-level disinfectant is effective.Actions taken/required:1. The operator obtained a new bottle of PREempt CS20 during the inspection and re-disinfected all the semi-critical tools/ equipment. 2. Operator was educated to daily test the CS20 pour and maintain the HLD logs. PHI trainee demonstrated the process of filling the HLD logs properly. Operator onsite took the new CS20 pour in the soaking tray, tested it with AHP 7% and started a new HLD log. Instructions provided to ensure that the tools are properly submerged inside the disinfectant for proper disinfection.
    • 30. Is the reprocessing area of a personal service facility that uses reusable equipment properly designed, managed and maintained to ensure the safety of clients?
      • The reprocessing area was also being used for kitchen activities, including reheating food and washing dishes. Reprocessing areas must be separated from incompatible activities, such as food preparation. Using the reprocessing area for food-related activities creates a risk of cross-contamination between contaminated equipment and food, utensils, or other food-contact items.Actions required/taken:Reprocessing activities must be separated from kitchen operations. The operator was given the following options:Option 1: Relocate the reprocessing area to the waxing room, where an existing sink can be modified for reprocessing. Adequate counter space must be installed on both sides of the sink for the storage of dirty and cleaned tools, and a "No Client Access" sign must be posted.OROption 2: Relocate all kitchen-related equipment and activities to a separate back area.The reprocessing area must be used exclusively for equipment reprocessing and be protected from contamination.
  3. Risk Management Inspection

    0 infractions

  4. Risk Management Inspection

    2 infractions

    • 14. Is single-use or uncleanable equipment being used as intended (Non-Critical)?
      • 1. Found some dirty brushes on manicure and pedicure stations. - Do not use brushes on clients' hands/feet unless they are cleaned and disinfected between clients.
    • 20. Is reusable equipment disinfected properly?
      • 1. Concentration of high level disinfectant PreEMPT CS20 is not being tested and tests recorded in a log- Test the disinfectant when reusing for multiple days. Record test findings daily. 2. Dremel drill bits are being disinfected in alcohol that is not an appropriate disinfectant. - Alcohol did not have a DIN# and instruction for use. Must use at least a low level disinfectant that has a DIN# and instruction for use.
  5. Demand Inspection

    2 infractions

    • 14. Is single-use or uncleanable equipment being used as intended (Non-Critical)?
      • 1. Found some dirty brushes on manicure and pedicure stations. - Do not use brushes on clients' hands/feet unless they are cleaned and disinfected between clients.
    • 20. Is reusable equipment disinfected properly?
      • 1. Concentration of high level disinfectant PreEMPT CS20 is not being tested and tests recorded in a log- Test the disinfectant when reusing for multiple days. Record test findings daily. 2. High level disinfectant PreEMPT CS20 for tools disinfection was expired.- Obtain a new disinfectant.3. Dremel drill bits are being disinfected in alcohol that is not an appropriate disinfectant. - Alcohol did not have a DIN# and instruction for use. Must use at least a low level disinfectant that has a DIN# and instruction for use.
  6. Risk Management Inspection

    0 infractions

  7. Monitoring Inspection

    2 infractions

    • 20. Is reusable equipment disinfected properly?
      • 1. PreEMPT CS20 disinfectant in a soaking container was very weak and did not pass concentration testing with test strips. - Replenished immediately- Change the solution regularly2. Concentration of high level disinfectant PreEMPT CS20 is not being tested. - Test the disinfectant when reusing for multiple days. 3. High level disinfectant PreEMPT CS20 for tools disinfection was expired.- Obtain a new disinfectant.
    • 27. Is the facility maintained in a visibly clean state and are environmental surfaces cleaned and disinfected properly?
      • Debris accumulation in a container for storing waxing/ tinting tools.- Clean regularly

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