Good Samaritan Canada Heron Grove Cottage 3
4904 20 St Vernon BC V1T 9W3 · Restaurant - Food Service
9 inspections
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
1 infraction
- F1.2 Are proper temperature controls maintained to ensure safe storage and display of foods?
- Observation(s): Cooler was not maintained below 4C however issue was addressed during the time of inspection.
- F1.2 Are proper temperature controls maintained to ensure safe storage and display of foods?
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
2 infractions
- F2.1 Does the facility have proper monitoring supplies?
- Observation(s): Quat sanitizer dispensed requires the correct test strips, QT 40.
- F2.1A Sanitizer test strips must be available for each chemical sanitizer used at the premises.
- F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?
- Observation(s): *Multi-quat sanitizer strength in sanitizing bottle noted about 300 ppm (should be 200 ppm). Dispenser may be incorrect at time of dispensing. Hence the need to monitor the dispensing strength each fill. Quat dispensers dedicated to laundry rooms in Cottages #2 & #5. *Ensure the quat sanitizer dispenser is monitored daily for mixing correct strength into sanitizer bottles. High temperature dishwasher wash and sanitizing cycle daily temperature log maintained. Good.
- F2.3D Sanitizer solution must be available and kept at the correct levels for adequate sanitizing action.
- F2.1 Does the facility have proper monitoring supplies?
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
0 infractions