Good Samaritan Canada Heron Grove Cottage 6
4904 20 St Vernon BC V1T 9W3 · Restaurant - Food Service
9 inspections
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
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- Monitoring
3 infractions
- F2.1 Does the facility have proper monitoring supplies?
- Observation(s): Quat sanitizer dispensed requires the correct test strips, QT 40.
- F2.1A Sanitizer test strips must be available for each chemical sanitizer used at the premises.
- F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?
- Observation(s): *Multi-quat sanitizer strength in sanitizing bottle noted no residual (0 ppm). Dispenser may be incorrect at time of dispensing or the bottle hasn't been changed with fresh sanitizer. Hence the need to monitor the dispensing strength each fill. Quat dispensers dedicated to laundry rooms in Cottages #2 & #5. *Ensure the quat sanitizer dispenser is monitored daily for mixing correct strength into sanitizer bottles. High temperature dishwasher wash and sanitizing cycle daily temperature log maintained. Good.
- F2.3D Sanitizer solution must be available and kept at the correct levels for adequate sanitizing action.
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
- Observation(s): Thermometer in fridge broken. Replace with another NSF accurate thermometer, as discussed. Audit equipment to ensure functioning properly.
- F2.5A All equipment, utensils and food contact surfaces used on the premises must be kept in good working order to ensure the sanitary handling of food.
- F2.1 Does the facility have proper monitoring supplies?
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
0 infractions