GREENE CENTRAL - INTERMEDIATE

105 Elementary Lane, GREENE, NY 13778 · Restaurant (School K-12 Food Service)

49 inspections

1. InspectionMay 11, 2026

   1 infraction

   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
2. InspectionNov 18, 2025

   1 infraction

   • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
     • Not Critical Violation
3. InspectionApr 16, 2025

   1 infraction

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
4. InspectionOct 30, 2024

   0 infractions

5. InspectionJan 10, 2024

   0 infractions

6. InspectionSep 20, 2023

   0 infractions

7. InspectionMay 10, 2023

   0 infractions

8. InspectionSep 20, 2022

   0 infractions

9. InspectionFeb 9, 2022

   1 infraction

   • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
     • Not Critical Violation
10. InspectionSep 22, 2021

    0 infractions

11. InspectionMar 9, 2021

    0 infractions

12. InspectionJan 10, 2020

    0 infractions

13. InspectionOct 1, 2019

    0 infractions

14. InspectionFeb 28, 2019

    0 infractions

15. InspectionSep 27, 2018

    2 infractions

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
16. InspectionJan 29, 2018

    0 infractions

17. InspectionOct 4, 2017

    0 infractions

18. InspectionApr 28, 2017

    0 infractions

19. InspectionOct 3, 2016

    0 infractions

20. InspectionMar 3, 2016

    0 infractions

21. InspectionSep 18, 2015

    0 infractions

22. InspectionApr 15, 2015

    0 infractions

23. InspectionSep 19, 2014

    0 infractions

24. InspectionMay 2, 2014

    0 infractions

25. InspectionSep 26, 2013

    0 infractions

26. InspectionMar 7, 2013

    0 infractions

27. InspectionOct 31, 2012

    0 infractions

28. InspectionApr 18, 2012

    2 infractions

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
29. InspectionOct 31, 2011

    0 infractions

30. InspectionFeb 17, 2011

    0 infractions

31. InspectionSep 15, 2010

    0 infractions

32. InspectionJan 26, 2010

    0 infractions

33. InspectionSep 25, 2009

    0 infractions

34. InspectionJan 20, 2009

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
35. InspectionSep 25, 2008

    4 infractions

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
    • 14C: Pesticide application not supervised by a certified applicator
      • Not Critical Violation
36. InspectionMar 18, 2008

    2 infractions

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
37. InspectionOct 24, 2007

    3 infractions

    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
38. InspectionMay 16, 2007

    1 infraction

    • 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
      • Not Critical Violation
39. InspectionMay 11, 2006

    0 infractions

40. InspectionSep 26, 2005

    0 infractions

41. InspectionMay 10, 2005

    0 infractions

42. InspectionFeb 10, 2004

    0 infractions

43. InspectionMay 20, 2003

    0 infractions

44. InspectionFeb 6, 2002

    0 infractions

45. InspectionSep 11, 2001

    0 infractions

46. InspectionMay 8, 2001

    0 infractions

47. InspectionMay 23, 2000

    0 infractions

48. InspectionOct 7, 1999

    0 infractions

49. InspectionSep 30, 1998

    0 infractions