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GT's Portside Restaurant

350 Edith Cavell Blvd, Port Stanley ON N5L 1E2 · Restaurant

4 inspections

  1. Required

    2 infractions

    • Mechanical dishwasher operation and maintenance
    • Food protected from contamination and adulteration
  2. Required

    0 infractions

  3. Required

    2 infractions

    • Mechanical dishwasher operation and maintenance
    • Temperature control for storage of potentially hazardous foods
      • ensure potentially hazardous foods are stored at 4°C and lower
      • ensure potentially hazardous foods are stored at 60°C and higher
  4. Complaint

    7 infractions

    • Equipment, utensils and multi-service articles maintenance
    • Safe storage of toxic/ poisonous substances
      • ensure toxic/ poisonous substances are kept in a compartment separate from food, utensils and food surfaces
    • Food protected from contamination and adulteration
    • Temperature control for storage of potentially hazardous foods
    • Storage of food
    • Food handler hygiene
      • ensure every food handler wear clean outer garments
      • ensure every food handler refrains from any other conduct that could result in the contamination of food or food areas
    • Food handler prevents contamination of food
      • ensure every food handler washes hands as often as necessary to prevent the contamination of food or food areas
      • ensure every food handler is free from any infectious agent of a disease that may be spread through the medium of food